A springform pan is a kitchen essential, and this beautifully patterned effect on the top with the funnel in the middle make for impressive desserts; perfect for cheesecakes, quiches, tortes, frozen desserts and of course bundt cakes. Unlatch the sides from the base for a dessert that’s beautiful, elegant and easy to slice. H7x25.6cm
Le Tube, a pressure pastry syringe with the same applications as pastry bags: filling, garnishing, decorating and providing the advantage of dosing.Ideal with thick preparations such as creams, thick mousses, choux pastry…Simple to use: dispenses a certain amount of the preparation by exerting pressure on the neck.
A classic for a reason, this round springform pan is perfect for baking both traditional cakes and new, experimental creations. The high performance non-stick coating releases food easily, for expert results. Uniting quality, design and function, this pan is a baker’s best friend.
The Mason Cash In the Forest range is intricately embossed with forest scenes inspired by folk tales of the mid-19th century. The pudding basins feature the same rim and vented base as the traditional basins whilst the embossment provides style and additional grip when handling. 900ml Capacity.
Donuts are the new cupcakes. Just use your favourite cake batter to bake up a dozen delicious donuts ready to cover with chocolate, a spicy glaze, or a fruit syrup – the delicious possibilities are endless.
Le Creuset Heritage stoneware is the smart solution for a variety of uses and recipes in your kitchen. Stoneware maintains even temperatures and is exceptionally easy to clean – it’s safe for freezer, microwave, oven and grill and transfers from oven to table effortlessly.
Have you experienced the joy of baked camembert. Place a wheel of your favourite cheese inside this stoneware dish, pop the lid on, then bake until the contents are partially melted. Top with your favourite fruit, chutney or jam, then serve straight from the stoneware baker with crackers or crusty bread.
Experience precision, ease and quality with Fat Daddio’s ProSeries Scoops, the ultimate tools for both home bakers and professional chefs. The premium, smooth release mechanism ensures a clean release of consistent recipe measurements, making them indispensable for cooking and baking. Whether portioning batter for cupcakes and muffin, scooping perfectly sized meatballs or balling fruit, these…
Wilton Icing Colours are made to produce deeper, richer colour by adding just a small amount. The concentrated paste formula helps you achieve the exact shade you want without watering down your icing. 1oz. Certified Kosher. Sold individually. Made on equipment that also processes milk, soy, wheat, peanuts, tree nuts, fish and shellfish
Get deliciously crispy dough every time with this expertly designed Le Creuset pizza pan. The openwork base keeps heat circulating for brilliant results, and the non-stick coating releases food effortlessly, so you can serve your pizza quickly, easily and fuss-free!