The most versatile – a great stir fry pan, baking and serving dish. Perfect for a wide range of dishes from quick creamy risottos to tender, flavourful meat and vegetables or crisp, golden pies and tarts. Works on all heat types. The large flat shape and shallow sides of the Cast Iron Shallow Casserole make…
Demeyere’s superior technical approach to producing the most advanced clad cookware available has made them a cult favourite with our staff and customers for years. The unmatched quality, sleek design, and highly engineered and tested construction ensure each and every piece of Demeyere cookware is crafted to perform beautifully and last a lifetime.
1. Ottinetti Cookware is unique and stylish combining the optimal cooking properties of aluminium with the beauty of brass. It sits alone in the market as a traditional, handcrafted product designed to last.2. Aluminium is the best conductor of heat after copper but considerably less expensive than copper. This means it heats up fast and…
Ideal for searing on the stove top, creating authentic grill marks and transferring to the oven for a perfect result. More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
The enamelled cast iron Signature Everyday Pan has a generous depth and wide surface area ideal for pan roasting, frying, simmering sauces, and more. It combines the benefits of a braiser with a frying pan, with slightly curved sides for effortless stirring. Oversized handles provide a secure grip.
Suitable for cooking any foods quickly at high temperatures, carbon steel reacts quickly to your heat source and the flat base makes these woks suitable for all hobs including induction. Ideal for quickly searing ingredients when stir-frying and equally for steaming.
Suitable for cooking any foods quickly at high temperatures, carbon steel reacts quickly to your heat source and the flat base makes these woks suitable for all hobs including induction. Ideal for quickly searing ingredients when stir-frying and equally for steaming.The Excellence range has been developed to not only withstand the intense heat required for…
Nothing beats the tempting aroma of freshly brewed tea or coffee. Elevate your everyday ritual with this stylish stovetop kettle. Crafted from enamelled steel, it adds a vibrant pop of colour to your home. And when your water’s ready, it whistles!
More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
This Essteele Per Vita French Skillet is a pleasure to cook with thanks to the solid copper that is spread across the induction suitable base, allowing heat to disperse evenly and quickly.