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Each Shun knife blade features a special VG-MAX cutting core that is clad each side with 34 ultra thin layers of high carbon stainless steel (total 69 layers). The Damascus type pattern emerges during the initial hand grinding process and is completed with tiny beads of glass being blasted at the steel to produce a…
How beautiful are these! Ikon by Wusthof is a superior range of German knives designed with a pure European aesthetic. A small range of perfectly formed knives, you won’t want to put these away. Supremely balanced to feel like an extension of your hand, Ikon feature high carbon-steel blades and are precision-forged in Germany’s renowned…
Combining everlasting sharpness with outstanding ergonomics and pure elegance. The Ultimate Black Chef Knife is a genuine cutting innovation. Crafted with the highest standards of quality and forged by hand in Hayingen, Germany. Featuring the exclusive WMF Diamond Cut – for a lifetime of use. No need for re-sharpening
If you are looking for a versatile item that will help you in different preparations, the Tramontina Churrasco Black multipurpose claw in ABS is indispensable.
With the Tramontina Churrasco Black meat knife with blackened stainless steel blade and 10inch wooden handle, it is much more convenient to serve the best meats on your barbecue and with the guarantee of a high-quality cutting edge.
In order to aid when cutting that roasted meat and make things easier when serving your Sunday barbecue, the Tramontina 2-piece black ABS barbecue claw set is the ideal choice. Developed to add practicality when handling different types of meat, the claws can withstand temperatures of up to 90C (194F) and have an anatomic design…
For preparing, cutting, and serving that delicious roast meat, choose the Tramontina Black Churrasco 5-piece barbecue set with stainless-steel blades and wood handles. Consisting of three knives with different functions and a multipurpose claw, it will ensure greater convenience and versatility for your daily routine.
To prepare that delicious and thin steak, the Tramontina Churrasco Black slicing knife with blackened stainless steel blade and 12 inches wooden handle is the perfect piece.
The easy way to maintain the edge on your knives, safe and easy to use, this two-stage knife sharpener requires nothing but a few easy strokes to keep blades sharp. Make sure to use this regularly but also keep your edges sharp with regular sharpening, see our advice for caring for your knives in our…
A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much…
The Shun Classic Santoku Knife with a beautiful ashwood-coloured handle is a traditional Japanese styled, all purpose knife. The straight blade makes this knife perfect for chopping.A santoku is a Japanese all-purpose kitchen knife. Like a chefs knife, the santoku is used for just about every cutting job in the kitchen. The name means “three…
The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.The blades of the Imayo knives are made of 1K6 steel (56 ??1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium…
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Kai Seki Magoroku Santoku Knife