Tramontina Churrasco Black Boning Knife 15cm
$8.19To prepare and trim meat for your barbecue, the Tramontina Churrasco Black boning knife with blackened stainless steel blade and 6inch wooden handle is a must in your knife set.
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To prepare and trim meat for your barbecue, the Tramontina Churrasco Black boning knife with blackened stainless steel blade and 6inch wooden handle is a must in your knife set.
Combining everlasting sharpness with outstanding ergonomics and pure elegance. The Ultimate Black Chef Knife is a genuine cutting innovation. Crafted with the highest standards of quality and forged by hand in Hayingen, Germany. Featuring the exclusive WMF Diamond Cut – for a lifetime of use. No need for re-sharpening
The ideal helper when it comes to chopping garlic, herbs or onions.With its round-shaped handles, this ensure a secure grip. Double blade for chopping larger quantities.
Milly’s have been selling the Wusthof range of Classic knives for years – they are regarded by many as the go-to range of German knives for professional chefs and cooking enthusiasts. The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen tasks, makes…
If you are looking for a high-quality and efficient knife to help you cut during your barbecue, the Tramontina Churrasco Black meat knife with blackened stainless steel blade and 8inch wooden handle is an essential item.
Handcrafted in Japan, Shun knives feature supersharp blades and comfortable handles that provide excellent support and control.
A beautiful little fruit or paring knife made with a cherry wood handle and high carbon content SUS420J2 stainless steel blade, which makes it a strong and useful blade around the kitchen.
Designed to keep your knives sharp and safe when stored in a drawer or chef’s case these guards are plastic with felt interior.
Ideal for producing clean, perfect slices of meat with a single stroke, this premium carving knife is made in Germany with meticulous workmanship and outstanding expertise. From precision chopping to perfect slicing and dicing, the WMF Kineo Carving Knife expertly handles a wide range of cutting tasks with ease.
The core of the SG2 super-steel is protected by a 100-layer stunning flower Damascus pattern. The CRYODUR blade undergoes a four blade undergoes a four-step ice hardening process with maximises the properties of the steel. Traditional 3-step Honbazuke hand-honed edge. Japanese Gyutoh are typically lighter and thinner than a European knife, are made out of a harder steel…
Combining everlasting sharpness with outstanding ergonomics and pure elegance. The Ultimate Black Chef Knife is a genuine cutting innovation. Crafted with the highest standards of quality and forged by hand in Hayingen, Germany. Featuring the exclusive WMF Diamond Cut – for a lifetime of use. No need for re-sharpening
The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this Bread Roll Knife not only cuts cleanly through rolls without tearing, it is also suitable for vegetables (such as firm tomatoes), fruit or dry sausage. This makes it an integral part of sandwich preparation and of the…
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