Miyabi 5000FCD Nakiri, or Japanese vegetable knife, with a 17cm blade. Thanks to their blade, Nakiri are ideal for juliennes, brunoise and other precision knife cuts for vegetables. Also a great tool for cutting into very hard skinned produce like pumpkins and squash. Product Dimensions: L:17cm (Blade).
The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.The blades of the Imayo knives are made of 1K6 steel (56 ??1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium…
A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much…
If you are looking for a high-quality and efficient knife to help you cut during your barbecue, the Tramontina Churrasco Black meat knife with blackened stainless steel blade and 8inch wooden handle is an essential item.
If you are looking for a versatile item that will help you in different preparations, the Tramontina Churrasco Black multipurpose claw in ABS is indispensable.
The Shun Classic Santoku Knife with a beautiful ashwood-coloured handle is a traditional Japanese styled, all purpose knife. The straight blade makes this knife perfect for chopping.A santoku is a Japanese all-purpose kitchen knife. Like a chefs knife, the santoku is used for just about every cutting job in the kitchen. The name means “three…
Exceptional design meets convincing function. The handmade chef’s knife from ZASSENHAUS is ideal in the kitchen thanks to its robustness as well as perfect for outdoor use. The solid handle and the hole in the blade ensure perfect control and perfect balance.
“Le Petit Chef” complete set is composed of the knife, the peeler and the red finger guard. With the “Le Petit Chef” Collection, Opinel has invented a new way of cooking for children. They feel grown-up as they use real tools and learn the right methods. Three tools specially suited to the expectations of young…
The Tramontina Churrasco Black Barbecue cleaver with blackened stainless steel blade and 7inch wooden handle will help you in that difficult task of breaking and separating the bones from the meat.
The ideal helper when it comes to chopping garlic, herbs or onions.With its round-shaped handles, this ensure a secure grip. Double blade for chopping larger quantities.
A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much…