Prepare to revolutionise your culinary experience with the unparalleled convenience and precision of the Edge Master – the ultimate solution for maintaining razor-sharp edges on your kitchen knives effortlessly.
The Miyabi 5000FCD Series will delight lovers of Japanese cuisine with their perfect balance and comfortable handle. The blade core, constructed from FC61 Fine Carbide steel holds its sharp edge and is incredibly durable, surrounded by 48 layers of Damask steel. This 2pce set includes a 13cm Utility and 20cm Chef knives.
Perfect to prepare your Brisket cuts with precision and perfection for your family and friends, the Tramontina serrated knife with blackened stainless-steel blade and the 10-inch wooden handle is a must.
The Shun Classic Santoku Knife with a beautiful ashwood-coloured handle is a traditional Japanese styled, all purpose knife. The straight blade makes this knife perfect for chopping.A santoku is a Japanese all-purpose kitchen knife. Like a chefs knife, the santoku is used for just about every cutting job in the kitchen. The name means “three…
A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much…
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…
The Wusthof magnetic knife strip made from walnut wood is a stunning, easy and safe way of hanging your favourite kitchen knives and tools. It looks great in your kitchen and you will never damage your knives as you might when you place them in your kitchen drawers!
Exceptional design meets convincing function. Thanks to its robustness the handmade ZASSENHAUS chef’s knife is ideal in the kitchen as well as perfect for outdoor use. The arched handle and the hole in the blade provide complete control and perfect balance.
Milly’s have been selling the Wusthof range of Classic knives for years – they are regarded by many as the go-to range of German knives for professional chefs and cooking enthusiasts. The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen tasks, makes…
These hand pruners have the efficiency, beauty and ergonomics we have come to expect from Opinel. It has a polyamide upper guard for a comfortable and secure grip, robust stainless steel blades for a clean cut, three position switch to widen or narrow opening width. Protected spring to prevent dirt from entering the mechanism and…
Ideal for cutting meat, fish and vegetables with total ease, this premium Santoku knife is made in Germany with meticulous workmanship and outstanding expertise. From precision chopping to perfect slicing and dicing, the WMF Kineo Santoku Knife expertly handles a wide range of cutting tasks with ease.