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Fat Daddio’s ProSeries Bread Pans are designed to bake evenly compared to traditional bakeware, resulting in the best possible rise and golden brown crust. It is the ideal surface for a perfectly-baked loaf whether you are baking quick bread or a traditional bread loaf. Seamless and straight-sided. Rolled rim for easy-handling. Safe for citrus-based foods….
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
We love the generously proportioned size of this grill pan. Perfect for burgers, chicken and grilled sandwiches. With its cast iron core and enamel coating providing a fast and even heat distribution, it gives a perfect sear every time. Ideal for induction cooking also. 26cm.
Three meals a day, three stylish little bowls…there’s something rather perfect about a trio, isn’t there. The Styleware Nesting Bowl Collection make the perfect addition to your everyday living, gorgeous, snap-tight, and so light take these with you when dining alfresco, your lunch at work, taking a plate/bowl and more.
This pan is designed to make 12 standard-sized muffins at a time and, thanks to its durable heavy-gauge steel construction, it’s perfect for long-lasting use in your commercial kitchen. Its premium non-stick coating provides easy release of your baked goods without tearing, damaging, or leaving sticky residue behind. It also cuts down on the amount…
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
Our Crown Baker allows you to make a ring of 8 light, crispy, small bread or brioche rolls. Whether you bake plain dinner rolls, fancy olive and cheese rolls, or sweet chocolate buns, it is a guaranteed success–even more so presented as a crown!
One of the most versatile pans you’ll have in the kitchen with plenty of space for air to circulate when frying, deep sides for sauteing, risotto or paella but also suitable for the oven when roasting and grilling. Suitable for all hobs including induction.
This Essential Pan is the go-to for simmering soups, reducing savory sauces, cooking fluffy risotto, and more. The flared walls help prevent grains from lodging in corners, while the wide mouth facilitates quicker sauce reduction, and makes frequent stirring a breeze.
From precision chopping to perfect slicing and dicing, the WMF Kineo Chef Knife expertly handles a wide range of cutting tasks with ease, the perfect cook’s or chef’s knife we fondly refer to as the ‘go to’ for all kitchen duties this is a must-have in your range. Crafted with WMF’s Performance Cut technology to ensure…
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Pop! Everyone loves the celebratory moment when a bottle of sparkling wine is opened. This masterful tool adds to the magic. Simply slide the corkscrew onto the neck of your bottle, squeeze firmly, and turn. The cork will fly upwards with a festive pop, before being safely caught.
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Kai Shun Classic White Santoku Knife 18cm