Showing 13–24 of 743 results
Le Creuset salt and pepper mills combine classic form and modern technology with our iconic colours. The ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counter-clockwise for a coarser grind.
The Andreu Set by Machika, made in Spain, brings you the best solution for cooking delicious Mediterranean food outdoors. This set features a large traditional paella pan (46cm), ideal for cooking up to 12 servings of paella, seafood, pasta, or steaks, and a 8/16 inch gas burner with concentric flame circles and individual regulators. Additionally,…
A culinary classic, now topped with a gold star knob for the season and year-round. From stove to oven, this durable Cast Iron heirloom is ideal for various recipes. Whether making hearty stews or succulent roasts, it locks in heat and flavour for perfect results.
A timeless collection inspired by the richness of 18th century ceramics. Each handmade piece of fine stoneware is single fired to create a unique ceramic body with a special bond between the clay body and the glazed surface. The high-gloss finish and embossed, beaded edge add a touch of traditional elegance and European sophistication to…
Bringing their iconic Satin matte black finish to their mill collection these mills will set a stunning table. Le Creuset salt and pepper mills combine classic form and modern technology with our iconic colours. The ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. Adjust the grind setting with a turn…
Bake artisan quality bread at home in 4 easy steps (mix, knead, proof and bake) with the KitchenAid bread bowl with baking lid. The bowls pairs seamlessly with all KitchenAid 4.3L and 4.8L tilt-head stand mixers, and features a lid that traps steam when baking to create an environment similar to a traditional steam oven….
As versatile as our classic round casserole, this oval option is large enough to roast a whole leg of lamb and narrow enough to leave space in the oven for extra trimmings. Whatever you’re serving, this cook’s staple helps you create showstopping dishes that are bursting with full-on flavour.
Baking homemade cakes and breads is a joy with this rectangular cake tin. The classic shape makes it a winner, whatever your recipe. And the heat-resistant silicone handles make lifting your creations in and out of the oven safe and easy.
The Oven tray is a kitchen essential not just for baking cookies but also for meringues, cinnamon rolls, scones, vegetables and fish. Dimensions: L31xW31xD1cm
Pan lids keep the heat in the pan. They reduce the cooking time, thus saving energy and at the same time serving as a splash guard. Frying using a pan lid is ideal for larger roasts or poultry. The glass lids are heat-resistant to 220C, so can comfortably be used in the oven.
This stunning oval-covered dish, with a gorgeous sea bream engraved into the surface of the lid, makes for the ultimate oven-to-table piece in your home. Perfect for fish lovers, whether baking and cooking fish in one piece or serving gratins, pie, risotto or any favourite dish, this has all the answers for flavour-packed cooking with minimum…
This Essteele Per Vita French Skillet is a pleasure to cook with thanks to the solid copper that is spread across the induction suitable base, allowing heat to disperse evenly and quickly.
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Westmark Round Proving Baskets (Banneton)