The round Staub braiser has a diameter of 26cm and comes with a lid with a unique design. The ‘Chistera drop structure’ underneath the lid captures any condensation produced, distributing it evenly over your food, creating juicy tender meat and hearty aromatic vegetables.
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
The Instant Pot 13 Litre Vortex Plus Air Fryer Oven is a versatile air fryer that uses super-heated air to cook your favourite foods with up to 70% less oil than traditional frying methods, while still delivering that crunchy texture. Roast and bake to perfection, or dehydrate fruits for quick homemade snacks. With its 13…
To prepare and trim meat for your barbecue, the Tramontina Churrasco Black boning knife with blackened stainless steel blade and 6inch wooden handle is a must in your knife set.
Andre Verdier Laguiole Debutant range,100% made in France. Cheese knife and spreader.Made from stainless steel with handles made from olive woodHand wash onlyFeatures the trademark Laguiole Bee on handleDimensions: 2pce
Cook perfectly crisp pizzas in just five minutes! This fantastic kitchen appliance is designed with a special viewing window, allowing you to look inside and see when your pizza is cooked to perfection.
One of the most versatile pans you’ll have in the kitchen with plenty of space for air to circulate when frying, deep sides for sauteing, risotto or paella but also suitable for the oven when roasting and grilling. Suitable for all hobs including induction.
A classic for a reason, this round springform pan is perfect for baking both traditional cakes and new, experimental creations. The high performance non-stick coating releases food easily, for expert results. Uniting quality, design and function, this pan is a baker’s best friend.