Perfect your favourite cake and bread recipes in this useful rectangular loaf tin. The classic shape makes for great-looking results, while heat resistant silicone handles mean lifting your creations with gloves in and out of the oven is safe and easy.
The Solis Egg Boiler & More is, as its name suggests, literally more than just an egg boiler. This multifunctional appliance is also suitable for the preparation of poached eggs, royal custard, scrambled eggs and omelets, and for steaming vegetables.
Le Creuset Heritage stoneware is the smart solution for a variety of uses and recipes in your kitchen. Stoneware maintains even temperatures and is exceptionally easy to clean – it’s safe for freezer, microwave, oven and grill and transfers from oven to table effortlessly.
Suitable for cooking any foods quickly at high temperatures, carbon steel reacts quickly to your heat source and the flat base makes these woks suitable for all hobs including induction. Ideal for quickly searing ingredients when stir-frying and equally for steaming.
If you’re planning a dinner party, their creative, colourful appearance makes them ideal for presenting delicious tapas dishes for sharing with friends, and they’ll instantly brighten up the table for any buffet or BBQ spread. The footed base gives the bowls extra height and means that any hot contents will stay at a safe distance…
All you need is a piece of paper, a match, and this Lodge Chimney starter to get hot coals in just 10 minutes! Made of galvanized steel with a wood handle that shields your hand from the heat, it holds a substantial amount of charcoal so you can keep your food hot and cooking.Features:– Made…
A mottled black glaze highlighted with iridescent blue. Each piece has a unique dappled pattern determined by its position in the kiln during the firing process. This high rim shape is the perfect plate to serve risottos, pasta or steak. Use as an everyday plate or when entertaining guests at dinner parties. 20cm diameter x…
The round Staub braiser has a diameter of 26cm and comes with a lid with a unique design. The ‘Chistera drop structure’ underneath the lid captures any condensation produced, distributing it evenly over your food, creating juicy tender meat and hearty aromatic vegetables.
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
Lodge is proud to offer a new collection of enamelled cast iron cookware made on US soil. Inspired by the very best in American design, this 7.09L USA Enamel Dutch Oven is the perfect size for creating original recipes, from a weeknight roast to a sourdough loaf. Featuring stainless steel inlaid handles and hardware on…
Demitasses originated in France, and are traditionally used for serving espresso, cappuccino and Turkish coffee. This petite mug is modelled after our larger coffee mug, but with a 3 1/2-ounce/ 100ml capacity, it holds just the right amount of espresso. Heat-retaining stoneware keeps the coffee warm.
Even, leveled layers are the key to a gorgeously stacked cake. This Adjustable Cake Leveler is the quick and easy way to create even cake layers, consistent in height. The sturdy adjustable blade slices smoothly through cakes, for perfect leveling and torting. Cut a cake in half to add a tasty filling or remove a…