Reminiscent of the Diamond Jubilee, this Bundt is something to celebrate! You’ll love the hidden hearts that appear within the swirled diamond pattern. Pockets capture glaze with delectable results. These heavy duty, cast alloy non-stick pans are the gold standard in bundt pans. Their meticulous attention to details when manufacturing, the seamless non-stick finish and…
Combining everlasting sharpness with outstanding ergonomics and pure elegance. The Ultimate Black Chef Knife is a genuine cutting innovation. Crafted with the highest standards of quality and forged by hand in Hayingen, Germany. Featuring the exclusive WMF Diamond Cut – for a lifetime of use. No need for re-sharpening
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…
Exceptional design meets convincing function. Thanks to its robustness the handmade ZASSENHAUS chef’s knife is ideal in the kitchen as well as perfect for outdoor use. The arched handle and the hole in the blade provide complete control and perfect balance.
Electric pepper and salt mills are convenient helpers thanks to their one-handed, one-touch operation. You can grind pepper while stirring or grind salt while tasting. Of course, Zassenhaus’ electric mills are equipped with the high-quality Zassenhaus grinding mechanism, offering the perfect combination of quality and comfort.
Turn any surface into a non-stick baking or work surface with Fat Daddio’s ProSeries Silicone Baking Mats. Ideal for making a countertop workspace great for sticky materials like batter, taffy or even caramel. No greasing necessary. Roll out pastry dough with ease, flash freeze pastries or use on the bottom of your microwave for easy…
The Shun Classic Granton Santoku Knife is a traditional Japanese styled, all purpose knife. The straight blade makes this knife perfect for chopping. The granton (or scalloped) blade eases cutting and helps separate food from the blade. A santoku is a Japanese all-purpose kitchen knife. Like a chefs knife, the santoku is used for just…
The Wilton tiered cane pan set is the only set you’ll need to make fantastic ‘cakes with height’ at home. We really recommend Wilton pans, especially when your final destination is a beautiful cake ready for decoration.
Fat Daddio’s ProSeries Pie Pans are ideal for sweet or savory pies. Preferred by professionals, these pans are 50% deeper than traditional pie pans. A sturdy 1/2-inch flat rim allows easy handling while creating artisan-style bakery crusts. Safe for citrus-based foods.Built to last through daily use in both the home kitchen and commercial establishments.Heats faster…
The new glazes give a fresh naturalness to the popular modern shape and can be perfectly combined with the Loft White.Design you can live with – dishes, cutlery, and glass by Thomas.More than just a meal – porcelain designed by Thomas.Thomas “Loft” is the finest porcelain with a stunning grooved structure on each single piece…
Ideal for powerful chopping through home butchering: meat, bones* and tendons with total ease, this premium chopper is made in Germany with meticulous workmanship and outstanding expertise. The Kineo kitchen knife series boasts meticulously engineered knives-with a kinetic design just waiting to be set into motion. For uncompromising performance that makes chopping and slicing effortless.
The Proline series offers the ultimate frying pans for professional chefs and ambitious hobby cooks alike, being equally at home in the commercial or domestic kitchen.They are made of 4.8mm, 7-PlyMaterial (3mm for the 20cm pan) to the edge, so you can actually fry right up to the rim, providing up to 50% more cooking…