A design classic, the Mason Cash Cane mixing bowls were first developed in 1901, but are still as relevant today. Made from earthenware, the mixing bowl is light enough to hold in one arm while mixing, but sturdy enough when using on the countertop, making it the perfect bowl for home or professional bakers.
With a size to fit every gathering, these oak serving boards from Scanwood make sure your tapas, mezze platters, appetisers or foot long pizza immediately catch everyone’s eye.
Featuring a matte white glaze. Made of ‘Minoyaki’ porcelain, fired at a high temperature and hand finished.With a hook to hold on to the side of your bowl, use when serving ramen, noodles and soups Handcrafted in Japan. Microwave and dishwasher safe.
Magimix has been slicing, chopping and pureeing in kitchens worldwide for 40 years now. That’s 40 years of turning traditionally laborious tasks like kneading bread, blending pastry, slicing cabbage for coleslaw and blending soups into the work of seconds.
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
Say goodbye to high-rise centers, cracked tops and over-cooked edges. With easy to use Wilton Bake Even strips, you don’t have to settle for anything less than perfection. Just dampen our strips and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and…
The pots and pans from the WMF mini cookware range series are an indispensable help for any left-overs, for single households and for cooking children’s meals. The mini cookware range can be stacked to save space and the collection has a wide range of pieces. In this practical series you will find everything from roasting…
Achieve pro-level performance with your stainless steel cookware. Crafted with high-quality materials and methods, your stainless steel frying pan, casserole or saucepan will make cooking more efficient, easy, and enjoyable.
The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.The blades of the Imayo knives are made of 1K6 steel (56 ??1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium…
Nothing beats the tempting aroma of freshly brewed tea or coffee. Elevate your everyday ritual with this stylish stovetop kettle. Crafted from enamelled steel, it adds a vibrant pop of colour to your home. And when your water’s ready, it whistles!
First built in the 1950s, this English icon is still made the same way today, all by hand and not a circuit board in sight!! I have had my Dualit for years and have all the original elements. Its enduring style has enormous appeal among consumers in the UK and in thirty export markets. In toaster…
A heavy duty loose base fluted rectangular tin ideal for making quiches, tarts, and flans. Features a double non-stick coating and perforated holes for better air circulation and a crispier crust.