Making the perfect loaf of bread at home has never been easier. Crafted from our legendary cast iron for superior heat distribution, the purpose-built Bread Oven is designed to produce bakery-quality results. A domed lid traps and circulates steam for maximum rise and ultimate flavour, while the low-profile base promotes even browning and produces a…
A heavy duty loose base fluted rectangular tin ideal for making quiches, tarts, and flans. Features a double non-stick coating and perforated holes for better air circulation and a crispier crust.
Nothing beats the tempting aroma of freshly brewed tea or coffee. Elevate your everyday ritual with this stylish stovetop kettle. Crafted from enamelled steel, it adds a vibrant pop of colour to your home. And when your water’s ready, it whistles!
A set of 12 baking cups perfect for making muffins, frittatas, and a variety of single serve treats. Made from high quality silicone, it features a convenient tab for easy removal. Suitable for baking sheets, air fryers, and multicookers.
Tramontina’s 4-piece Jumbo steak knife set stainless-steel and treated red polywood handles has been made for those who wish to do beautifully well at the table and make a high-quality choice for enjoying a true barbecue.
The Mason Cash S24 (24cm) Ochre Bear Mixing Bowl is perfect for bread, cake, cookie, pastry and pudding mixes. Part of the Mason Cash In the Forest range, this bowl is embossed with forest scenes inspired by folk tales of the mid-19th Century.. Sold individually the four bowls sit nested, making a lovely addition to…
Solid bottom 2″ deep round cake pan featuring straight sides, rolled rim, and uniform wall thickness, essential for professional results. Each pan is manufactured with a premium 3003 aluminum and anodized to promote easier cleanup, tremendous durability and baking efficiency.
A rectangular cake pan is a baking essential. It’s ideal for sheet cakes, brownies and casseroles, and can even be used as a roasting pan. The wide rim features heat-resistant silicone for added grip, making it easier and safer to transfer a full pan to and from a hot oven.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…