Luigi Bormioli Diamante range is an exciting fusion of elegance and technology, made with strengthening and break-resistant technologies. The collection is inspired by retro crystal ware and is the perfect way to add texture and vintage style to your glassware collection. Sold as a set of 4.Gin Spritz 650ml H22x10.8cm
Essteele Per Vita is a pleasure to cook with thanks to the solid copper spread across the induction suitable base, resulting in optimum heat control and perfect cooking conditions favoured by the most discerning cooks.
If you are looking for a versatile item that will help you in different preparations, the Tramontina Churrasco Black multipurpose claw in ABS is indispensable.
The Roman Range are our finer, lighter cups, created for modern espresso. Ideal for milk and black coffee drinkers alike, made from magnesium porcelain, giving these cups a similar feel to bone china, while still remaining durable.Elegant, high quality, durable porcelainEasier to hold and more stackableSmoother interior gradient, making pouring milk and coffee easierDishwasher safePorcelain is…
Silicone Hemisphere (half-round) Moulds, ideal creating the popular ball shape for individual desserts, savoury items, ice-creams, hot chocolate bombs plus the ever popular Pokemon Ball for birthdays, celebrations and more.
Hand crafted from premium cast iron at our foundry in northern France, our Cast Iron Skillets fuse function with style. Our cast iron cookware distributes heat evenly for better cooking results and retains heat effectively, ensuring that it keeps food warm at the table for longer and requires only low to medium cooking temperatures. The…
Have you experienced the joy of baked camembert. Place a wheel of your favourite cheese inside this stoneware dish, pop the lid on, then bake until the contents are partially melted. Top with your favourite fruit, chutney or jam, then serve straight from the stoneware baker with crackers or crusty bread.
Made from natural wicker for the fermentation and resting of bread dough. Imparts an attractive pattern to the bread. For ca. 1500 – 2000g of dough. Includes a cotton cover.
One of Staub’s signature dishes, the ‘Cocotte’ is made in France using a sand mould which is destroyed after each piece is made, meaning every Staub piece is totally unique
Essteele Per Vita is a pleasure to cook with thanks to the solid copper spread across the induction suitable base, resulting in optimum heat control and perfect cooking conditions favoured by the most discerning cooks.