Pan lids keep the heat in the pan. They reduce the cooking time, thus saving energy and at the same time serving as a splash guard. Frying using a pan lid is ideal for larger roasts or poultry. The glass lids are heat-resistant to 220C, so can comfortably be used in the oven.
Hand crafted from premium cast iron at our foundry in northern France, our Cast Iron Skillets fuse function with style. Our cast iron cookware distributes heat evenly for better cooking results and retains heat effectively, ensuring that it keeps food warm at the table for longer and requires only low to medium cooking temperatures. The…
Made in Belgium AluPro is the top-of-the-line aluminum nonstick cookware from Demeyere. With smaller sizes perfectly proportioned for cooking for one or ideal for frying an egg in the morning or cooking a grilled cheese sandwich for lunch. Then larger options for cooking for the whole family, sear meat, saute vegetables, and cook eggs in these dinner prep…
Beautiful and functional, these teapots feature a large, easy grip handle, a steam hole, locking lid, an anti-drip spout and a durable stainless steel infuser.
Swiss diamond XD is the result of many years of research and development. Swiss diamond XD is a labour of love, produced using not only a new non-stick diamond-reinforced formulation but also an advanced production process. The enhanced XD formula results in significantly improved durability and cooking performance for perfect food release every time.
Bake elegantly fluted tarts in this expertly crafted six cup tart tray. The smooth, non-stick surface means when they’re cooked, your creations release effortlessly. The tray spreads heat evenly, too, for pastry that’s just right. L38.7xW26.9xH3.35cm
Take your cheesecake to the next level with Fat Daddio’s ProSeries Removable Bottom Cheesecake Pans. Specifically designed for cheesecakes, these pans are ideal for upside-down cakes, tiramisu, ice cream cakes and other specialty desserts where the top needs to be preserved. They are also ideal for brownies and bar-type cookies. Simply push up the bottom…
The core of the SG2 super-steel is protected by a 100-layer stunning flower Damascus pattern. The CRYODUR blade undergoes a four blade undergoes a four-step ice hardening process with maximises the properties of the steel. Traditional 3-step Honbazuke hand-honed edge. Japanese Gyutoh are typically lighter and thinner than a European knife, are made out of a harder steel…
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
Exceptional design meets convincing function. Thanks to its robustness the handmade ZASSENHAUS chef’s knife is ideal in the kitchen as well as perfect for outdoor use. The arched handle and the hole in the blade provide complete control and perfect balance.
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking.Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob.Suitable for use on all…