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The non-stick Chef’s Pan with Pouring Spouts is a versatile brunch-to-dinner solution with easy cleanup. Ideal for a wide range of recipes, including stir-fries, it features two convenient pouring spouts for the easy removal of liquids to achieve crisp results.
The 30cm Everyday Pan has a glass lid so you can keep an eye on your food as it cooks without lifting the lid and losing moisture. This pan also features spatula-friendly sloped sidewalls perfect for sauteing. The dual handle design gives you great control as you manoeuvre around your kitchen. Seasoned to bring out…
Le Creuset salt and pepper mills combine classic form and modern technology with our iconic colours. The ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counter-clockwise for a coarser grind.
This clever plunger set allows you to make three different sized veined holly leaves from modelling paste to decorate Christmas cakes, cupcakes and more.
A springform pan is a kitchen essential, and this beautifully patterned effect on the top with the funnel in the middle make for impressive desserts; perfect for cheesecakes, quiches, tortes, frozen desserts and of course bundt cakes. Unlatch the sides from the base for a dessert that’s beautiful, elegant and easy to slice. H7x25.6cm
Up your culinary caliber with up to 1.5x more power in the bowl than before*. Professional-style performance paired with a 6.6L Stainless Steel bowl with a 3-point locking bowl provides you with stability for mixing heavy, dense ingredients.
Peugeot has been the leading name in salt and pepper mills since they first designed their grinding mechanism back in 1842 in France. The Paris salt and pepper mills are beautiful, functional and designed to last – these are a classic for kitchen and table. Made in France.
The Wilton tiered cane pan set is the only set you’ll need to make fantastic ‘cakes with height’ at home. We really recommend Wilton pans, especially when your final destination is a beautiful cake ready for decoration.
Milly’s have been selling the Wusthof range of Classic knives for years – they are regarded by many as the go-to range of German knives for professional chefs and cooking enthusiasts. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the…
The versatile pan – perfect for searing and browning at high temperatures. This frying pan honours its name, it is extremely robust and indestructible. It tolerates highest stresses such as extreme heat or the thermal shock when deglazing. All pans in this range have the tried and tested TransTherm-Universal base and are suitable for all…
A classic Asian design finished in Le Creuset’s signature enameled cast iron. With a flat base it will sit well balanced on cooking and serving surfaces. The tempered glass lid locks in the moisture so your stir-fry cooks perfectly.
Bake artisan quality bread at home in 4 easy steps (mix, knead, proof and bake) with the KitchenAid bread bowl with baking lid. The bowls pairs seamlessly with all KitchenAid 4.3L and 4.8L tilt-head stand mixers, and features a lid that traps steam when baking to create an environment similar to a traditional steam oven….
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NordicWare Swirl Bundtlette Cake Pan