Looking for a functional, light and durable everyday mug, large enough to fuel your day but with a comfortable handle that doesn’t mean you’re burning your fingers for your ‘daily’ fix. The ACME design team created these mugs from magnesium porcelain and the Milly’s team think they’re a winner. A lighter, finer mug that’s still…
Baking just got bigger! Great for making long cakes, bread loaves, banana bread and more, this Performance Pans Long Loaf Pan helps you get more done in less time. No more swapping or rotating cake pans in and out of the oven; with this extra large 16 x 4 in. long loaf pan, you can…
Pamper your guests with a sweet cherry pie or satisfy your cravings with a savoury pie with this lovely pie dish. The non-stick surface is ideal for easy release of your baked goods so you get perfect results each time.
The all-new 5th generation EVO820 Evolution series cold pressed juicer from Kuvings has arrived. It has a stylish leather pattern and streamlined body that looks and feels luxurious.
For cutting and trimming. The blade of a Santoku knife remains rigid and stable while chopping. It’s the knife-shape of choice for many chefs in the kitchen!
First built in the 1950s, this English icon is still made the same way today, all by hand and not a circuit board in sight!! I have had my Dualit for years and have all the original elements. Its enduring style has enormous appeal among consumers in the UK and in thirty export markets. In…
Demitasses originated in France, and are traditionally used for serving espresso, cappuccino and Turkish coffee. This petite mug is modelled after our larger coffee mug, but with a 3 1/2-ounce/ 100ml capacity, it holds just the right amount of espresso. Heat-retaining stoneware keeps the coffee warm.
Le Creuset Heritage stoneware is the smart solution for a variety of uses and recipes in your kitchen. Stoneware maintains even temperatures and is exceptionally easy to clean – it’s safe for freezer, microwave, oven and grill and transfers from oven to table effortlessly.
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
The ideal helper when it comes to chopping garlic, herbs or onions.With its round-shaped handles, this ensure a secure grip. Double blade for chopping larger quantities.
The Wilton tiered cane pan set is the only set you’ll need to make fantastic ‘cakes with height’ at home. We really recommend Wilton pans, especially when your final destination is a beautiful cake ready for decoration.