Crispy, restaurant-style crust has nothing on this pizza pan. Its naturally seasoned cooking surface delivers great results and doesn’t dent, bend, or warp at high temperatures. Crafted in America with iron and oil and a design lets you bake to the edge, use this pizza pan to take pizza night to the next level. It…
Unique brioche shaped caseMade from thick, durable cardFree standing and easy to useHigh quality metallic finishVersatile product for an array of uses – cupcakes, dessert cup, lolly cup
The pots and pans from the WMF mini cookware range series are an indispensable help for any left-overs, for single households and for cooking children’s meals. The mini cookware range can be stacked to save space and the collection has a wide range of pieces. In this practical series you will find everything from roasting…
The Le Piccole range from Ottinetti is made in Italy and offers a delightful collection of small pots and pans with one or 2 handles, optional lids and ceramic inserts.Perfect for individual servings, small side dishes or desserts.
Lodge is proud to offer a new collection of enamelled cast iron cookware made on US soil. Inspired by the very best in American design, this 4.25L USA Enamel Dutch Oven is the perfect size for creating original recipes, from a weeknight roast to a sourdough loaf. Featuring stainless steel inlaid handles and hardware on…
Crafted at our original French foundry, our cast iron pieces are the stuff of culinary legend. This shallow casserole is no exception. The large flat shape and shallow sides make it perfect for browning meat and vegetables, simmering casseroles, stir-frying and baking. It enhances caramelisation, for moreish mouthfuls. Capacity: 2.2L
A springform pan is a kitchen essential, perfect for cheesecakes, quiches, tortes and frozen desserts. Unlatch the sides from the base for a dessert that’s beautiful, elegant and easy to slice. Dimensions: H7xD24cm
This Instant Vortex Plus has a ton of useful features, but top of the list has to be the ClearCook window. The see-through window works with a perfectly placed light inside so you can check on cooking progress without opening the basket.
Lodge skillets are versatile and hassle-free! Use it at high or low temperatures, on the stove, the BBQ, oven or fire – the ultimate cast-iron all-rounder.
In Japan, the Kiritsuke is used for all the tasks for which you would use a Chef’s knife. Known as the master chef’s knife, it offers top cutting performance and versatility. With its straighter edge, the Shun Premier Kiritsuke 20cm is ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It…