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At the Japanese dinner table, it’s customary to say “Gochisousama deshita!” after a meal. It means “Thank you for the wonderful food!”. The Cocotte Every is designed to master the basics of Japanese rice cooking and with substantial depth it offers enough capacity for different purposes that will help you craft all sorts of cuisines….
These packs of x50 vacuum bags come in two sizes, making them suitable for use with Solis vacuum sealers. Perfect for vacuum-packing food such as pre-portioned lasagna and vegetables. All you need to do is to fill the bag with the desired food and vacuum-seal it.
These hand pruners have the efficiency, beauty and ergonomics we have come to expect from Opinel. It has a polyamide upper guard for a comfortable and secure grip, robust stainless steel blades for a clean cut, three position switch to widen or narrow opening width. Protected spring to prevent dirt from entering the mechanism and…
Efficiency meets design! The Style knife block by Zassenhaus is elegant and practical.
Bake tarts, quiches, pies, and a variety of other sweet and savory recipes with Fat Daddio’s ProSeries Fluted Tart Pans. These pans are great for creating firm and flaky crusts. Simply push through the bottom to de-pan. Use the removable bottom to display and serve your tart. Seamless design with fluted sides. Safe for citrus-based…
A fitting choice for the design-savvy, Loft mixes and matches for a modern, smart and sophisticated dining aesthetic. The German-made porcelain is the height of elegance with a subtle pattern of fine, ever-so-slightly raised white lines that form concentric circles to subtly frame your dish. Available in round, angular and oval shapes with different sized plates…
The beautiful Shun Classic Bread Knife in an ashwood-coloured handle is designed specifically to tackle bread. Its sharp, serrated blade cuts through the softest (and hardest) breads with ease and without crushing.It’s a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, “low frequency” serrations…
Seasonal, classic recipes with a twist, from much-loved chef and television presenter Michael Van de ElzenGood From Scratch showcases well-known chef and television presenter Michael Van de Elzen’s favourite recipes, with dishes perfect for a satisfying after-work dinner or a long, lazy lunch with friends, in a format that prioritises seasonality.For spring, think Perfect Roast…
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. This roomy, round Dutch oven is perfect for dinner parties. Its ample interior means you won’t crowd food as it cooks. And like all STAUB cocottes, it’s unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering…
Turn your barbecue into a short-order kitchen with this square grill topper. The perforated holes in the signature teardrop design infuse food with that delicious grill flavour and the comfortable, lifted handles make it easy to manoeuvre as you cook. Seasoned and ready to use for an easy-release finish. Dimensions: L28xW28cm
The Revolution has begun! The latest model in the Kuvings Cold press juicer range for 2022 this machine is considered a ‘high domestic’ or ‘semi-commercial’ model. Perfect for home use but also for a small commercial environment.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
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Lodge Logic Cast Iron Skillet