Reminiscent of the Diamond Jubilee, this Bundt is something to celebrate! You’ll love the hidden hearts that appear within the swirled diamond pattern. Pockets capture glaze with delectable results. These heavy duty, cast alloy non-stick pans are the gold standard in bundt pans. Their meticulous attention to details when manufacturing, the seamless non-stick finish and…
This Essential Pan is the go-to for simmering soups, reducing savory sauces, cooking fluffy risotto, and more. The flared walls help prevent grains from lodging in corners, while the wide mouth facilitates quicker sauce reduction, and makes frequent stirring a breeze.
This will make you look good as a host. The professional carving of food is part of a cultivated dining culture and is part of the training of chefs and waiters. With the carving set from Zassenhaus, you can prepare roasts, poultry and fillets at the table like a professional. The fork with its long…
Milly’s have been selling the Wusthof range of Classic knives for years – they are regarded by many as the go-to range of German knives for professional chefs and cooking enthusiasts. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the…
18/10 stainless steel construction with an aluminum core and top quality magnetic chromium steel base exteriorSIGMA Classic 3-ply sandwich base with its strong aluminum core ensures fast and even heat distributionInduction ready, compatible with all heat sourcesSolid stainless steel cast handles for a particularly long stay-cool effectTight-fitting lid – only limited leakage of heat or…
A step up from the Mono, the Bamix Deluxe Blender provides the power necessary for efficiently processing large quantities of food. You can mix, whip, blend and stir with ease. As with the Mono, the Bamix Deluxe Blender fits comfortably in your hand, features a remarkably quiet 2-speed motor, and includes 3 blades, a grinder…
A heavy-duty baking tray ideal for baking batches of cookies, pastries and other sweet treats. Also perfect for roasting and grilling your favourite vegetables. It features a double non-stick coating for easy removal.
The non-stick Chef’s Pan with Pouring Spouts is a versatile brunch-to-dinner solution with easy cleanup. Ideal for a wide range of recipes, including stir-fries, it features two convenient pouring spouts for the easy removal of liquids to achieve crisp results.
A heavy duty loose base fluted rectangular tin ideal for making quiches, tarts, and flans. Features a double non-stick coating and perforated holes for better air circulation and a crispier crust.
A design classic, the Mason Cash Cane mixing bowls were first developed in 1901, but are still as relevant today. Made from earthenware, the mixing bowl is light enough to hold in one arm while mixing, but sturdy enough when using on the countertop, making it the perfect bowl for home or professional bakers.