Cook Expert – finally an appliance that truly matches design with functionality. Not only can Cook Expert cook a myriad of dishes from starters to desserts, it can also whisk, steam, blend, puree, mix and make dough in the double wall stainless steel thermo bowl. Cook Expert also converts to a fully fledged food processor…
The Mason Cash S18 (26cm) Owl Stone Mixing Bowl is perfect for cake mixes. Part of the Mason Cash In the Forest range this bowl is embossed with owl woodland scenes inspired by folk tales of the mid-19th Century. Sold individually the four bowls sit nested, making a lovely addition to any kitchen.
The core of the SG2 super-steel is protected by a 100-layer stunning flower Damascus pattern. The CRYODUR blade undergoes a four blade undergoes a four-step ice hardening process with maximises the properties of the steel. Traditional 3-step Honbazuke hand-honed edge. Japanese Gyutoh are typically lighter and thinner than a European knife, are made out of a harder steel…
Say goodbye to high-rise centers, cracked tops and over-cooked edges. With easy to use Wilton Bake Even strips, you don’t have to settle for anything less than perfection. Just dampen our strips and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and…
The beautiful Shun Classic Bread Knife in an ashwood-coloured handle is designed specifically to tackle bread. Its sharp, serrated blade cuts through the softest (and hardest) breads with ease and without crushing.It’s a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, “low frequency” serrations…
The Shun Classic Granton Santoku Knife is a traditional Japanese styled, all purpose knife. The straight blade makes this knife perfect for chopping. The granton (or scalloped) blade eases cutting and helps separate food from the blade. A santoku is a Japanese all-purpose kitchen knife. Like a chefs knife, the santoku is used for just…
This stunning oval-covered dish, with a gorgeous sea bream engraved into the surface of the lid, makes for the ultimate oven-to-table piece in your home. Perfect for fish lovers, whether baking and cooking fish in one piece or serving gratins, pie, risotto or any favourite dish, this has all the answers for flavour-packed cooking with minimum…
This Essteele Per Vita French Skillet is a pleasure to cook with thanks to the solid copper that is spread across the induction suitable base, allowing heat to disperse evenly and quickly.
A Stunning collection of different shapes in on trend colours. Matt porcelain look, with a silky touch. These vases will make the hearts of design enthusiasts beat faster.
Explore meal-making possibilities with the 3 speed options and the ability to chop, shred, mince, slice, knead, whip, mix and puree everything from fresh veggies to cheeses, doughs, sauces, salsa and so much more. The improved multi-purpose 4 blade allows you to process tougher ingredients and even mince meat in 10 seconds*. Or, whip up…
Kuki Reka Kani’s Manu set of 3 cookie cutters celebrates some our favourite native birds. This set includes one each of the Kea, T???? and P??wakawaka (Fantail) shaped cookie cutters.