Grace, elegance and sophistication feature highly in Japanese culture. They are also synonymous with the Miyabi brand by Zwilling J.A. Henckels. The authentic Japanese blade design and extraordinary sharpness of the Miyabi knives will delight lovers of the Japanese cuisine. They will appreciate their perfect balance and comfortable handle. Miyabi knives are manufactured in the…
Prevent overcooked exteriors and gooey centers with a heating rod. Fat Daddio’s ProSeries Heating Rods are designed to ensure that the center of the cake is thoroughly-baked and rises evenly without requiring additional time in the oven. A heating rod is recommended by professionals for cakes larger than 9″ in diameter or 3″ and 4″…
This is a smaller version of the enormously popular Brilliance Bundt. The pan’s gem-like flutes create a dazzling cake with evenly-spaced symmetry to make cutting and serving a breeze. Crafted in the USA of cast aluminum for superb baking results with nonstick for easy release and cleanup.
Luigi Bormioli Diamante range is an exciting fusion of elegance and technology, made with strengthening and break-resistant technologies. The collection is inspired by retro crystal ware and is the perfect way to add texture and vintage style to your glassware collection. Sold as a set of 4.Chianti 520ml H23.5×9.4cm
Trick or treat in style this Halloween with one of these Emma Bridgewater tin buckets! It even has a jack-o-lantern hiding at the bottom for a little fright! 8 x 12.3 cm.
The multi-purpose knife with a high performance blade. Its short and sharp blade will be an essential in your kitchen to slice and peel fruits and vegetable and to trim meat.The wooden handle will offer a touch of rustic to your kitchen.Dimensions: Length 80mm | Material: Stainless Steel Blade & Beech Wood Handle
Save yourself the trouble of torting your cakes to make a trendy tall, multi layer loaf cake. With this set of 4 – 10 in. x 4 in. x 0.75 in. non-stick pans, you can make a four-layer cake with ease for a definite wow factor! One cake mix or a single batch of batter…
The Wilton tiered cane pan set is the only set you’ll need to make fantastic ‘cakes with height’ at home. We really recommend Wilton pans, especially when your final destination is a beautiful cake ready for decoration.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
These stackable ramekins are just the thing for serving individual desserts or starters, as well as tapas, snacks and nibbles. Thanks to the hardy stoneware construction, they’ll take you all the way from preparation to presentation.