The Proline series offers the ultimate frying pans for professional chefs and ambitious hobby cooks alike, being equally at home in the commercial or domestic kitchen.They are made of 4.8mm, 7-PlyMaterial (3mm for the 20cm pan) to the edge, so you can actually fry right up to the rim, providing up to 50% more cooking…
Unlike any other fruit peelers, the Orange Peeler Professional can peel oranges, apples, potatoes and more in just a few minutes. It is an electrically powered machine (not batteries) and made of a durable plastic casing that makes peeling without effort yet more fun. General Features:Orange Peel starts at the push of a buttonAllows quick…
Since 1814 W??STHOF has set the standard for designing and manufacturing precision-forged knives. Today the family business is in its seventh generation of ownership, under the management of Harald W??sthof. W??sthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany.Production follows strict rules in order to…
Essteele Per Vita is a pleasure to cook with thanks to the solid copper spread across the induction suitable base, resulting in optimum heat control and perfect cooking conditions favoured by the most discerning cooks.This 14cm/1.2L covered saucepan is perfect for poaching eggs and heating up small sauces.This 16cm/1.9L covered saucepan is perfect for reductions…
One of the most versatile pans you’ll have in the kitchen with plenty of space for air to circulate when frying, deep sides for sauteing, risotto or paella but also suitable for the oven when roasting and grilling. Suitable for all hobs including induction.
Explore meal-making possibilities with the 3 speed options and the ability to chop, shred, mince, slice, knead, whip, mix and puree everything from fresh veggies to cheeses, doughs, sauces, salsa and so much more. The improved multi-purpose 4 blade allows you to process tougher ingredients and even mince meat in 10 seconds*. Or, whip up…
The roasting and baking dish has high sides, so you can make generous quantities of your favourite dishes. It’s perfect for cooking everything from sweet treats to a hearty Sunday roast. The heat-resistant silicone inserts at either side make lifting and moving safe and easy too.
More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
A fitting choice for the design-savvy, Loft mixes and matches for a modern, smart and sophisticated dining aesthetic. The German-made porcelain is the height of elegance with a subtle pattern of fine, ever-so-slightly raised white lines that form concentric circles to subtly frame your dish. Available in round, angular and oval shapes with different sized plates…
For cutting and trimming. The blade of a Santoku knife remains rigid and stable while chopping. It’s the knife-shape of choice for many chefs in the kitchen!