The power to make. The power to move. Create anywhere using the KitchenAid Go Cordless Kitchen Vacuum. Powered by a rechargeable 10.8V max removable Lithium Ion battery (sold separately, model 5KRB12A), the new cordless kitchen vacuum delivers 20 minutes of continuous run time* and performance, so you can cook wherever, whatever, and however you choose…
The premium pot is made of 18/10 stainless steel, perfect for use on all kinds of cookers, including induction. Thanks to the saucepan’s TriplInduc technology, the saucepan can easily be moved between different types of hob and, at the same time, TriplInduc delivers 30% greater efficiency on induction hobs. Lids for the larger sizes can…
Lid ideal for Valira casseroles and pans made with tempered heat-resistant glass.– Impact resistant stainless steel protective ring.– Allows a greater control over the cooking process.– Stainless steel handle.– Suitable for oven up to 170 oC.Material: Tempered Heat-Resistant Glass
Pamper your guests with a sweet cherry pie or satisfy your cravings with a savoury pie with this lovely pie dish. The non-stick surface is ideal for easy release of your baked goods so you get perfect results each time.
Balti is a cooking method that traces its roots to northern Pakistan. Similar to Indian curries, Balti dishes typically include marinated meats, vegetables and spices. The food is cooked and served in the wok-like bowl, then shared among the table with naan, a flat bread similar to pita. And because it’s crafted of durable cast…
Peugeot has been the leading name in salt and pepper mills since they first designed their grinding mechanism back in 1842 in France. The Paris salt and pepper mills are beautiful, functional and designed to last – these are a classic for kitchen and table. Made in France.
Bake your cheesecake and specialty-desserts for wedding, birthday and holiday celebrations with Fat Daddio’s ProSeries Springform Cake Pans. Designed for delicate desserts when the top needs to be preserved and cannot be easily transported, these pans are also ideal for recipes with thick cake batters, upside-down cakes, streusel-topped cakes, pizzas, quiches and frozen desserts. 3″…
The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this Bread Roll Knife not only cuts cleanly through rolls without tearing, it is also suitable for vegetables (such as firm tomatoes), fruit or dry sausage. This makes it an integral part of sandwich preparation and of the…
Featuring a matte white glaze. Made of ‘Minoyaki’ porcelain, fired at a high temperature and hand finished.With a hook to hold on to the side of your bowl, use when serving ramen, noodles and soups Handcrafted in Japan. Microwave and dishwasher safe.
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…
Bake tarts, quiches, pies, and a variety of other sweet and savory recipes with Fat Daddio’s ProSeries Fluted Tart Pans. These pans are great for creating firm and flaky crusts. Simply push through the bottom to de-pan. Use the removable bottom to display and serve your tart. Seamless design with fluted sides. Safe for citrus-based…