What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…
Add some fright to your Halloween festivities with this spooky grinning skull cake pan. This frightfully fun pan makes the perfect cake for spooky gatherings. Bake 2 halves in one pan and put together with icing to make a 3-D masterpiece. Just add a simple glaze or confectioners’ sugar for spooky results. 9 Cup Capacity
Trick or treat in style this Halloween with one of these Emma Bridgewater tin buckets! It even has a jack-o-lantern hiding at the bottom for a little fright! 8 x 12.3 cm.
Authentic Kugelhopf is a very rich combination of part bread and part cake. The tall angular shape of the Kugelhopf inspired the Bundt cake. Create this rich bread perfectly in an authentic heavy cast aluminum pan from Nordic Ware. The heavy walled pans provide superior baking which allows baked goods to rise evenly, cook uniformly,…
Le Creuset salt and pepper mills combine classic form and modern technology with our iconic colours. The ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counter-clockwise for a coarser grind.
Indulge in Real World’s beautifully scented candle, handcrafted with the finest waxes, fragrance blended with essential oils, and housed in our own hand-blown glass vessels.
A Stunning collection of different shapes in on trend colours. Matt porcelain look, with a silky touch. These vases will make the hearts of design enthusiasts beat faster.
You really can’t have too many mixing bowls in a kitchen and these are simply ideal. Stainless steel is great for food preparation as it is resistant to acid and is not tainted by smells. Deep and spacious, they allow good mixing and the rim gives a good grip for really getting stuck into that…
Pan lids keep the heat in the pan. They reduce the cooking time, thus saving energy and at the same time serving as a splash guard. Frying using a pan lid is ideal for larger roasts or poultry. The glass lids are heat-resistant to 220C, so can comfortably be used in the oven.
Ideal for creating sweet and savoury tarts, this fluted tin is designed to deliver expert results. The tray spreads heat evenly for pastry that’s just right. And the base lifts out of the tray, so you can remove your tart quickly and easily once it’s done. L38.8xW17xD4cm
Designed for domestic & commercial use. They feature a hinged 18/10 stainless steel lid and stainless steel infuser suspended from the lid rim, doing away with tea strainers and tea bags and allowing you to pour a perfect leaf-free cup of tea every time.