Krazy Sprinkles brings you the highest quality sprinkles on the market. With a variety of beautiful colours to choose from and amazing quality you can trust, easily bring your baked goods to life! 100% edible and made only with FDA approved Ingredients, our sprinkles come in a variety of colors, shapes and sizes.
A sharp knife is the best place for any chef to start when cooking in the kitchen. Inspired by the lines of the wood blocks used to craft the handles of Opinel pocket knives, this knife block will fit beautifully into your kitchen. With its understated and pure lines, it is practical and easy to…
Lodge is proud to offer a new collection of enamelled cast iron cookware made on US soil. Inspired by the very best in American design, this 4.25L USA Enamel Dutch Oven is the perfect size for creating original recipes, from a weeknight roast to a sourdough loaf. Featuring stainless steel inlaid handles and hardware on…
Lodge skillets are versatile and hassle-free! Use it at high or low temperatures, on the stove, the BBQ, oven or fire – the ultimate cast-iron all-rounder.
What could be more delicious than sharing a simmering stew under a twinkling starry sky. The Black 5 simmering pot is your cool cooking tool. It tolerates up to 400C degrees.
If you are looking for a versatile item that will help you in different preparations, the Tramontina Churrasco Black multipurpose claw in ABS is indispensable.
Delight friends and family, with delicacies by the dozen. This hardworking muffin tray’s twelve deep cups are ideal for making muffins, cupcakes, brioches, mini quiches and a whole host of other sweet and savoury starters and desserts. What will you magic up first. Dimensions: L40xW30xH3.78cm
One of Staub’s signature dishes, the ‘Cocotte’ is made in France using a sand mould which is destroyed after each piece is made, meaning every Staub piece is totally unique
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. This roomy, round Dutch oven is perfect for dinner parties. Its ample interior means you won’t crowd food as it cooks. And like all STAUB cocottes, it’s unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering…
A springform pan is a kitchen essential, and this beautifully patterned effect on the top with the funnel in the middle make for impressive desserts; perfect for cheesecakes, quiches, tortes, frozen desserts and of course bundt cakes. Unlatch the sides from the base for a dessert that’s beautiful, elegant and easy to slice. H7x25.6cm