Showing 685–696 of 743 results
Ideal for cutting meat, fish and vegetables with total ease, this premium Santoku knife is made in Germany with meticulous workmanship and outstanding expertise. From precision chopping to perfect slicing and dicing, the WMF Kineo Santoku Knife expertly handles a wide range of cutting tasks with ease.
Lodge is proud to offer a new collection of enamelled cast iron cookware made on US soil. Inspired by the very best in American design, this 4.25L USA Enamel Dutch Oven is the perfect size for creating original recipes, from a weeknight roast to a sourdough loaf. Featuring stainless steel inlaid handles and hardware on…
Designed for domestic & commercial use. They feature a hinged 18/10 stainless steel lid and stainless steel infuser suspended from the lid rim, doing away with tea strainers and tea bags and allowing you to pour a perfect leaf-free cup of tea every time.
A heavy duty loose base fluted rectangular tin ideal for making quiches, tarts, and flans. Features a double non-stick coating and perforated holes for better air circulation and a crispier crust.
Creates an elegant 3-D shape for decorating fabulous dress designs. Use with our Teen Doll Pick to make the doll of your dreams. 8 in. diameter and 5 in. deep. Takes 5-6 cups of firm-textured batter. Heat-conducting rod assures even baking. Kit contains pan, rod stand, 7 in. doll pick and instructions. Aluminium.
The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.The blades of the Imayo knives are made of 1K6 steel (56 ??1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium…
Stand up to tomato skin, show that melon who’s boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.
This loaf contains design elements from our very popular Heritage Bundt pan. Add some panache to your favorite quick bread recipes. We recommend using Wilton cake release to ensure a stress-free unveiling.
Sue Heazlewood has a passion for cooking, entertaining, gardening and making her home a place of special and happy moments. In this exceptional book she shares more than 170 delicious dishes, from simple snacks to dinner parties that are guaranteed to impress your guests. Complete with QR codes scannable to the Tagleby Garden’s online recipe…
Very versatile and gorgeous too, this set brings together a pair of heritage square dishes in two sizes (13cm and 20cm), ideal for all sorts of everyday and special occasion kitchen tasks.
These stackable ramekins are just the thing for serving individual desserts or starters, as well as tapas, snacks and nibbles. Thanks to the hardy stoneware construction, they’ll take you all the way from preparation to presentation.
The core of the SG2 super-steel is protected by a 100-layer stunning flower Damascus pattern. The CRYODUR blade undergoes a four blade undergoes a four-step ice hardening process with maximises the properties of the steel. Traditional 3-step Honbazuke hand-honed edge. Japanese Gyutoh are typically lighter and thinner than a European knife, are made out of a harder steel…
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Tramontina Churrasco Black Brisket Slicer 30cm
1 × $15.52 
Demeyere Maslin Preserving Pan 10L
1 × $15.52 
Wusthof Classic Cook's Knife Himalayan Salt Pink
1 × $10.36 
French Oak Serving Paddle Mini 30x11cm
1 × $10.63 Subtotal: $52.03
