The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Silicone Hemisphere (half-round) Moulds, ideal creating the popular ball shape for individual desserts, savoury items, ice-creams, hot chocolate bombs plus the ever popular Pokemon Ball for birthdays, celebrations and more.
One of Staub’s signature dishes, the ‘Cocotte’ is made in France using a sand mould which is destroyed after each piece is made, meaning every Staub piece is totally unique
Indulge in the Real World’s beautifully scented candle, handcrafted with the finest waxes, fragrance blended with essential oils, and housed in our own hand-blown glass vessels.
Peugeot has been the leading name in salt and pepper mills since they first designed their grinding mechanism back in 1842 in France. The Paris salt and pepper mills are beautiful, functional and designed to last – these are a classic for kitchen and table. Made in France.
There is no doubt that the Wusthof 26cm Classic Super Slicer is a kitchen knife essential which has been crafted by a brand synonymous with cutlery excellence. For over 200 years, Wusthof knives have been the blades of choice of chefs and home cooks alike as they combine precision, performance and heritage in every blade.
Made in Belgium to meet the demands of busy restaurant kitchens, Industry 5 is designed for both seasoned chefs and beginner cooks who seek a superior cooking experience. Boasting a sturdy 5-ply construction and a thick aluminum core, DEMEYERE Industry is designed for perfect browning, offering superior heat retention and even heating.
Bamix – a versatile hand-held food processor that can do much more than a blender. The new bamix cordless comes with a selectable motor power of up to 15,500 revolutions per minute in booster mode.
Fast and Simple | Patented spring action bars invented in Austria by a master knife maker make sharpening easy and foolproof. Sharpen dull and damaged blades in seconds, or hone a razor-sharp edge on even the finest knife blades. Get professional results easier and faster.
Exceptional design meets convincing function. The handmade chef’s knife from ZASSENHAUS is ideal in the kitchen thanks to its robustness as well as perfect for outdoor use. The solid handle and the hole in the blade ensure perfect control and perfect balance.
Andre Verdier Laguiole Debutant range,100% made in France. Cheese knife and spreader.Made from stainless steel with handles made from olive woodHand wash onlyFeatures the trademark Laguiole Bee on handleDimensions: 2pce