There is no doubt that the Wusthof 26cm Classic Super Slicer is a kitchen knife essential which has been crafted by a brand synonymous with cutlery excellence. For over 200 years, Wusthof knives have been the blades of choice of chefs and home cooks alike as they combine precision, performance and heritage in every blade.
The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.The blades of the Imayo knives are made of 1K6 steel (56 ??1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium…
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking.Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob.Suitable for use on all…
If you’re planning a dinner party, their creative, colourful appearance makes them ideal for presenting delicious tapas dishes for sharing with friends, and they’ll instantly brighten up the table for any buffet or BBQ spread. The footed base gives the bowls extra height and means that any hot contents will stay at a safe distance…
The Wilton tiered cane pan set is the only set you’ll need to make fantastic ‘cakes with height’ at home. We really recommend Wilton pans, especially when your final destination is a beautiful cake ready for decoration.
The clever designers at Staub have combined some of their favourite pieces in this ingenious stackable set. Starting with the original cocotte they have added a smooth dual-handle griddle pan and a deep braiser plus a 24cm universal lid. This is a true heritage collection to use for a lifetime and then pass on to the next…
The Bread Steel is the perfect balance of thickness and weight for baking great bread. It comes pre-seasoned with flax oil and ready-to-use. Light enough to handle easily and heats quickly.
Quite simply, “nakiri” is Japanese for “”vegetable knife.”” Great for salad or stir-fry preparation.If you haven’t used Japanese-style knives before, the Nakiri is sure to attract your attention due to its interesting shape. Yet this blade shape is quite practical, too. With its blunt tip, the Shun Premier Nakiri is safer to use in the…
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
Add an extra mixing bowl to your kitchen and easily monitor your mixing progress with this KitchenAid 4.7L glass bowl with measurement markings and lid. The easy to read measurement markings on the side of the bowl ensure for accurate measuring of your favorite recipes, and the bowl’s pour spout allows for an easy pour…