Beautifully crafted with 18/10 stainless steel, Swiss Diamond’s Premium Steel Universal Steamer with Lid is the ideal addition for an introduction to cooking and busy kitchens alike. Designed to fit onto 16cm/18cm/20cm Saucepans, this space-saving steamer is perfect for cooking flavorsome vegetables, dumplings, fish and more.
SCANPAN roasters are very popular with many customers having more than one in their collection! The roaster has SCANPAN’s exclusive Ceramic Titanium technology and is designed and made in Denmark from environmentally friendly, recycled aluminium with a PFOA free non-stick surface. SCANPAN Classic cookware is oven safe to 260C with even heat distribution and unsurpassed…
The Mason Cash S12 (29cm) Fox Grey Mixing Bowl is perfect for bread, cake, cookie, pastry and pudding mixes. Part of the Mason Cash In the Forest range this bowl is embossed with fox forest scenes inspired by folk tales of the mid-19th Century. Sold individually the four bowls sit nested, making a lovely addition to…
More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
The Swiss Diamond Induction Fry Pan is ideal for preparing the perfect omlette. The high-quality nonstick cooking surface eliminates the need for unhealthy oils or butter and ensures easy clean-up. Building blocks for the ultimate cookware collection.Swiss Diamond Cookware is as durable as they are versatile. The Swiss Diamond nonstick coating has been named the…
For preparing, cutting, and serving that delicious roast meat, choose the Tramontina Black Churrasco 5-piece barbecue set with stainless-steel blades and wood handles. Consisting of three knives with different functions and a multipurpose claw, it will ensure greater convenience and versatility for your daily routine.
Soups. Stews. Chilli. Casseroles. Create all sorts of hearty dishes in this hardworking pot. The contemporary, stylish design makes this piece perfect to take from kitchen to table.
In Japan, the Kiritsuke is used for all the tasks for which you would use a Chef’s knife. Known as the master chef’s knife, it offers top cutting performance and versatility. With its straighter edge, the Shun Premier Kiritsuke 20cm is ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It…
First built in the 1950s, this English icon is still made the same way today, all by hand and not a circuit board in sight!! I have had my Dualit for years and have all the original elements. Its enduring style has enormous appeal among consumers in the UK and in thirty export markets. In toaster…
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic…
A culinary classic, now topped with a gold star knob for the season and year-round. From stove to oven, this durable Cast Iron heirloom is ideal for various recipes. Whether making hearty stews or succulent roasts, it locks in heat and flavour for perfect results.