Lid ideal for Valira casseroles and pans made with tempered heat-resistant glass.– Impact resistant stainless steel protective ring.– Allows a greater control over the cooking process.– Stainless steel handle.– Suitable for oven up to 170 oC.Material: Tempered Heat-Resistant Glass
There’s nothing to wine about when you serve candies made with this cute mold and Candy Melts candy. Fill with 5.2 ounces (147 ml) of melted Candy Melts candy, then chill until firm. Place mold upside down on flat surface and push candies out from the bottom of each cavity. For a dimensional effect, brush…
Oil bottle in transparent glass with pouring spout in silicone and stainless steel, safe edge rim.Son.hyx lead free crystal for maximum strength and brilliancePermanent anti-abrasion treatment on glass stems – Titanium reinforcedLaser cut fine rimsEco friendlyMade in Italy
“Luigi Bormioli is a global manufacturer of premium perfume bottles and they use their specialist technology and design in their homewares division to create stunning bottles and carafes for the table.Stainless Steel Pour for easy useEco FriendlyMade in Italy”
KiddiKutter is the world’s safest kids knife that makes it easy to get your children cutting, slicing and dicing their way to cooking independence – safely.
Eat healthy, get creative, and save time with the KitchenAid 3.5-cup Food Chopper. Streamlined chopping, mixing, and pureeing offer endless opportunities for your daily meal prep. With a compact, lightweight design, simple in-bowl storage, and cord wrap, you can easily store your Food Chopper on the countertop or in a cabinet
The round Staub braiser has a diameter of 26cm and comes with a lid with a unique design. The ‘Chistera drop structure’ underneath the lid captures any condensation produced, distributing it evenly over your food, creating juicy tender meat and hearty aromatic vegetables.
Choose your own sporting passion, then use the four-piece set to create the perfect cake centerpiece. Includes two 6 in. diameter half-ball aluminum pans and two metal baking stands. Each pan half takes 2 1/2 cups batter.
Ravneet Gill grew up LOVING sugar. For as long as she can remember its’ been her friend and constant companion – from dairy milk fruit & nut bars, to kitkats, cornettos, treacle sponges, profiteroles and more (she really could go on). It’s little wonder that she grew up to become a pastry chef working in…