Lodge Blacklock Skillet

Blacklock is revolutionary cast iron. Triple seasoned for a naturally non-stick finish which makes cooking and clean-up easy, and at least 25% lighter to hold and handle. As a company, Lodge have adapted and thrived over the years, and these Blacklock skillets celebrate the versatile nature of the range – able to be used on any stovetop, oven, grill, or open flame. Sear pork tenderloin, roast veggies, and bake a decadent blueberry pie all with the one skillet.