Dualit are experts at making the very best kettles and the Classic Kettle is no exception. It is the perfect partner for Dualit’s iconic Classic Toaster and shares the same characteristics of ingenious features, reliability and timeless styling.
Made from high grade of beech wood and inspired by Art Deco and industrial British architecture, the new London mill both honours our heritage and looks to the future with a classic, yet contemporary aesthetic which will prove a stylish addition to both traditional as well as modern kitchens. The grinding mechanisms (sharp anti-corrosion ceramic…
Swiss diamond XD is the result of many years of research and development. Swiss diamond XD is a labour of love, produced using not only a new non-stick diamond-reinforced formulation but also an advanced production process. The enhanced XD formula results in significantly improved durability and cooking performance for perfect food release every time.
A heavy-duty baking tray ideal for baking batches of cookies, pastries and other sweet treats. Also perfect for roasting and grilling your favourite vegetables. It features a double non-stick coating for easy removal.
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
A heavy duty brownie pan ideal for baking delicious brownies and a variety of homemade slices. Features a double non-stick coating for easy release and a wide rolled rim for easy handling
Grace, elegance and sophistication feature highly in Japanese culture. They are also synonymous with the Miyabi brand by Zwilling J.A. Henckels. The authentic Japanese blade design and extraordinary sharpness of the Miyabi knives will delight lovers of the Japanese cuisine. They will appreciate their perfect balance and comfortable handle. Miyabi knives are manufactured in the…
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…