High quality Cookie Cutter made from 18/0 Stainless Steel (0.4mm gauge). Longest Point = 92mmDepth = 15mmComes with whimsical hand-drawn cookie design by our in-house graphic artist (cookie dough recipe on the back). Hand wash and dry thoroughly before storing.Designed in Australia by Coo Kie. Loved by artisans #COO-KIE.
More than 45% of Michelin starred chefs in France are using Staub. Its innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
Bake your cheesecake and specialty-desserts for wedding, birthday and holiday celebrations with Fat Daddio’s ProSeries Springform Cake Pans. Designed for delicate desserts when the top needs to be preserved and cannot be easily transported, these pans are also ideal for recipes with thick cake batters, upside-down cakes, streusel-topped cakes, pizzas, quiches and frozen desserts. 3″…
Featuring our best-ever, 4 x stronger* non-stick coating, the Toughened Non-Stick Sauteuse is an all-round kitchen hero. Use it on the hob or in the oven, and without the lid as an oven roaster or baker.
More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
Le Creuset salt and pepper mills combine classic form and modern technology with our iconic colours. The ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counter-clockwise for a coarser grind.
Le Creuset salt and pepper mills combine classic form and modern technology with our iconic colours. The ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counter-clockwise for a coarser grind.
This loaf contains design elements from our very popular Heritage Bundt pan. Add some panache to your favorite quick bread recipes. We recommend using Wilton cake release to ensure a stress-free unveiling.
Unrivalled performance. Rigorously tested. Much admired. This masterful piece of engineering takes opening a bottle of wine to new heights. A 21st century redesign of the original Herbert Allen lever corkscrew, its innovative rotation technology makes light work of any cork.
Le Tube, a pressure pastry syringe with the same applications as pastry bags: filling, garnishing, decorating and providing the advantage of dosing.Ideal with thick preparations such as creams, thick mousses, choux pastry…Simple to use: dispenses a certain amount of the preparation by exerting pressure on the neck.