If You Care Baking Cups are made from unbleached totally chlorine-free (TCF) greaseproof paper. They are perfect for sweet and savory baked goods. Your muffins, cupcakes, mini quiches and other recipes won’t stick to our baking cups because of their natural easy release properties.
Fat Daddio’s ProSeries Ring Mold Pans are designed to heat faster than standard round pans, and are ideal for coffee cakes, donut cakes, brioche, sticky buns, savarins, gelatin molds, ice rings and more. Seamless interior and rolled rim for easy-handling. Safe for citrus-based foods. Built to last through daily use in both the home kitchen…
Combining state-of-the-art design with power and precision, the only true high-performance blenders with wireless connectivity and a system of SELF-DETECT containers and accessories, delivering the ultimate convenience and versatility, both at home and on the go.5 PROGRAM SETTINGS: Five program settings (for Smoothies, Hot Soups, Dips & Spreads, Frozen Desserts, and Self-Cleaning) ensure walk-away convenience…
BIA Cordon Bleu has been crafting superb stoneware and porcelain dinnerware, serveware and bakeware for over 68 years. From contemporary patterns to classic designs, these ceramics are created by skilled artisans to ensure the highest quality product.
A culinary classic, now topped with a gold star knob for the season and year-round. From stove to oven, this durable Cast Iron heirloom is ideal for various recipes. Whether making hearty stews or succulent roasts, it locks in heat and flavour for perfect results.
Unrivalled performance. Rigorously tested. Much admired. This masterful piece of engineering takes opening a bottle of wine to new heights. A 21st century redesign of the original Herbert Allen lever corkscrew, its innovative rotation technology makes light work of any cork.
This Essteele Per Vita French Skillet is a pleasure to cook with thanks to the solid copper that is spread across the induction suitable base, allowing heat to disperse evenly and quickly.
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
18/10 stainless steel construction with an aluminum core and top-quality magnetic chromium steel base exteriorSIGMA Classic 3-ply sandwich base with its strong aluminum core ensures fast and even heat distribution Induction ready, compatible with all heat sourcesSolid stainless steel cast handles for a particularly long stay-cool effectTight fitting lid – only limited leakage of heat or…
First built in the 1950s, this English icon is still made the same way today, all by hand and not a circuit board in sight!! I have had my Dualit for years and have all the original elements. Its enduring style has enormous appeal among consumers in the UK and in thirty export markets. In toaster…
Sucera is a special clay created by the Gifu Ceramic Institute. Sucera clay is known for its ability to absorb humidity, making it perfect for extracting moisture. Sucera’s super porous structure provides excellent water absorption and antibacterial properties.