Whether you are making meat loaf or a banana bread, you will always get a perfect result with the Ocuisine Loaf dish. Very verstalile, you can use this dish for gourmet desserts or savoury cakes. Baking and serving in the same dish is easy with O’Cuisine, take it straight from your oven to the table.
Pure aluminium is the best material for baking cakes – it creates a light, golden brown surface, beautiful for decorating. Thicker than ordinary bakeware these professional quality pans are built to distribute heat evenly for more consistent baking. Lifetime warranty. All Cake Tins are 3 inches high.
This heritage stoneware dish is a kitchen essential. Its rectangular shape fits all sorts of ingredients, making it a very versatile piece for your everyday roasting, baking, marinating and serving. Easy-grip scalloped handles mean it’s safe and effortless to move around, while deep side walls bring you plenty of cooking space.
Le Creuset Heritage stoneware is the smart solution for a variety of uses and recipes in your kitchen. Stoneware maintains even temperatures and is exceptionally easy to clean – it’s safe for freezer, microwave, oven and grill and transfers from oven to table effortlessly.
Steel is at the heart of the fabulous Peugeot story. In 1840, Peugeot creates the first grinding mechanism that will quickly become the gold standard in the art of processing spices.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Suitable for cooking any foods quickly at high temperatures, carbon steel reacts quickly to your heat source and the flat base makes these woks suitable for all hobs including induction. Ideal for quickly searing ingredients when stir-frying and equally for steaming.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…