Showing 181–192 of 743 results
Magimix has been slicing, chopping and pureeing in kitchens worldwide for 40 years now. That’s 40 years of turning traditionally laborious tasks like kneading bread, blending pastry, slicing cabbage for coleslaw and blending soups into the work of seconds.
Exceptional design meets convincing function. Thanks to its robustness the handmade ZASSENHAUS chef’s knife is ideal in the kitchen as well as perfect for outdoor use. The arched handle and the hole in the blade provide complete control and perfect balance.
The new Le Creuset Toughened Non-Stick range has stylish design coupled with superb cooking results. Crafted from Toughened Non-Stick, this pair of pans is indispensable in any kitchen. Bringing together two handy sizes (24cm and 28cm), this duo will come in handy whether you’re frying meat, eggs or fish, simmering sauces, or sauteing vegetables.
The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.The blades of the Imayo knives are made of 1K6 steel (56 ??1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium…
Milly’s are proud to welcome Valira Aire Induction frypans to our range. These non-stick frypans combine affordable quality with Spanish craftsmanship and the very best materials. They’re light yet robust with a roomy base and sides of just the right depth to make these the perfect ‘one pan meal’ frypans.
Magimix has been slicing, chopping and pureeing in kitchens worldwide for 40 years now. That’s 40 years of turning traditionally laborious tasks like kneading bread, blending pastry, slicing cabbage for coleslaw and blending soups into the work of seconds.
Made from high grade of beech wood and inspired by Art Deco and industrial British architecture, the new London mill both honours our heritage and looks to the future with a classic, yet contemporary aesthetic which will prove a stylish addition to both traditional as well as modern kitchens. The grinding mechanisms (sharp anti-corrosion ceramic…
The beautiful Shun Classic Bread Knife in an ashwood-coloured handle is designed specifically to tackle bread. Its sharp, serrated blade cuts through the softest (and hardest) breads with ease and without crushing.It’s a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, “low frequency” serrations…
Our Stoneware Mixing Jug is perfect for preparing your favourite cake mix or pancake batter. The large handle is useful for steadying the jug while you stir and the easy-pour spout means you can pour out your mixture without fear of spillages. The durable enamelled surface resists staining, chipping and cracking, and is easy to…
Created in celebration of our 65th Anniversary, this adorable miniature Bundt pan is a dessert maker’s dream. 4.5 cups capacity.
Prove your dough in a traditional form, this spiral basket helps the dough retain correct shape as it proves and imprints a spiral design. Made from natural wicker, this useful bread baskets by German brand Westmark are ideal for the fermentation and resting of bread dough. It imparts an attractive, ridged pattern to your deliciously fresh bread.
More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
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WMF Kineo Santoku Knife 18cm