This Essential Pan is the go-to for simmering soups, reducing savory sauces, cooking fluffy risotto, and more. The flared walls help prevent grains from lodging in corners, while the wide mouth facilitates quicker sauce reduction, and makes frequent stirring a breeze.
Our non-stick cooling rack is the perfect baking accessory. Slightly elevated with sturdy rack feet, it allows pastries to cool down after unmoulding and allows for air circulation so that pastries do not soften during the cooling process. It can also be used for decorating cakes with precision, as the excess frosting will drip down…
Cook Expert – finally an appliance that truly matches design with functionality. Not only can Cook Expert cook a myriad of dishes from starters to desserts, it can also whisk, steam, blend, puree, mix and make dough in the double wall stainless steel thermo bowl. Cook Expert also converts to a fully fledged food processor…
Turn your barbecue into a short-order kitchen with this square grill topper. The perforated holes in the signature teardrop design infuse food with that delicious grill flavour and the comfortable, lifted handles make it easy to manoeuvre as you cook. Seasoned and ready to use for an easy-release finish. Dimensions: L28xW28cm
Inspired by nearly a century of culinary craftsmanship, Le Creuset’s Signature collection is an evolution of its enameled cast-iron cookware, blending classic form with ergonomic innovations. With its expansive surface and superior heat retention, this Signature fry pan is a versatile kitchen mainstay.
Fast and Simple | Patented spring action bars invented in Austria by a master knife maker make sharpening easy and foolproof. Sharpen dull and damaged blades in seconds, or hone a razor sharp edge on even the finest knife blades. Get professional results easier and faster.
Pair this container with your Ascent Series blender the dry blade is specifically designed to blast ingredients apart, pushing them away from the blade quickly and smoothly to avoid overheating or clumping together. This results in a finer, more consistent texture, especially important for baking recipes. Ideal for grinding coffee beans and spices, mixing batter,…
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…
Achieve pro-level performance with your stainless steel cookware. Crafted with high-quality materials and methods, your stainless steel frying pan, casserole or saucepan will make cooking more efficient, easy, and enjoyable.
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
Whether used to serve single portions of a side dish or simply to decorate an empty section of countertop or kitchen shelving, the Mini Round Cocotte adds attractive colour and classic Le Creuset style to the kitchen or the table.