Fat Daddio’s Stainless Steel Scoops are crafted for high-volume food preparation and portioning. Ideal for scooping cookie dough and cupcake batter, melon and fruit. Not suitable for frozen foods (ice-cream). Smooth, responsive operation for minimal fatigueSpring ladder design18-gauge polished stainless steelDishwasher safe (Hand wash recommended)
Combining everlasting sharpness with outstanding ergonomics and pure elegance. The Ultimate Black Chef Knife is a genuine cutting innovation. Crafted with the highest standards of quality and forged by hand in Hayingen, Germany. Featuring the exclusive WMF Diamond Cut – for a lifetime of use. No need for re-sharpening
New addition to our 75th Anniversary Braided Collection! The simple, beautiful dual strands of our Braided Bundt have been woven into this elegant 6 cup anniversary loaf pan.
The Aurora range features a gentle play between azure blue and alabaster. No two pieces are the same, with each meticulously dipped and turned by hand to create a beautiful border. Use these bowls for sides, rice, dips or snacks. They are a great sized bowl for breakfast cereals and desserts.
The non-stick Chef’s Pan with Pouring Spouts is a versatile brunch-to-dinner solution with easy cleanup. Ideal for a wide range of recipes, including stir-fries, it features two convenient pouring spouts for the easy removal of liquids to achieve crisp results.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
This 3-Piece Set brings together kitchen essentials that will help you tackle any recipe confidently. It includes a cast iron 24cm Signature Sauteuse that is perfect for sauteing, simmering, and braising; a stoneware 23cm Classic Square Dish for mouth-watering bakes and roasts; and a silicone 20cm Cool Tool to protect your surfaces from hot cookware.
McEgg – the bold egg cup for children. Ready with hammer to knock the top of the shell off and egg spoon for the breakfast! The cap of McEgg can also be used for depositing eggshells.
These polished steel paella pans are ideal for those of us with induction hobs but they are perfect on any heat source. The heavy base ensures efficient heat conduction to produce the perfect socarrat (that coveted bottom crust on your paella) The loop handles allow easy manoeuvring of the pan and storage.
Your search for the perfect cast iron pie pan is over! This traditionally sized pie pan is made for homemade and store-bought crusts alike. It won’t dent, bend, or warp at high temperatures. Crafted in America with iron and oil, this pan will help you bake yummy, unforgettable desserts for generations. It provides excellent heat…