A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much…
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Not sure what to serve for dessert at your next get-together. Mini fluted tube cakes made with this Wilton non-stick mini cake pan are a simple, yet impressive treat for any get-together. Plus, with 12 cavities, there’ll be enough for seconds. This pan can also be used to make ice cubes for punch bowls, as…
The Solis Vac Premium is a vacuum-packing system with many advanced functions for those who are looking to reduce food waste and save money by preserving food for up to 4 times longer without the use of preservatives.
The Mason Cash In the Meadow collection is intricately embossed with delicate florals and foliage, with a beautiful colour palette. A perfect addition to any kitchen.
Magimix has been slicing, chopping and pureeing in kitchens worldwide for 40 years now. That’s 40 years of turning traditionally laborious tasks like kneading bread, blending pastry, slicing cabbage for coleslaw and blending soups into the work of seconds.
More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
With the steamer insert from Demeyere’s Apollo range, cooking vegetables, fish and other foods is extra gentle and extra healthy. It has a silicone sealing ring to ensure optimal steam cooking. The steamer insert from Demeyere measures 20 cm in diameter, has a capacity of 3 l, and is around 10 cm high. 18/10 stainless…
Hand crafted from premium cast iron at our foundry in northern France, our Cast Iron Skillets fuse function with style. Our cast iron cookware distributes heat evenly for better cooking results and retains heat effectively, ensuring that it keeps food warm at the table for longer and requires only low to medium cooking temperatures. The…
Bake perfectly level moist cakes without any cracks simply by using a Level Baking Belt. Baking a cake should be fun and rewarding but unfortunately on many occasions we may feel disappointed with the results, especially when the cake has risen in the centre or baked with deep cracks on the top.Problems that can create…