Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.The blades of the Imayo knives are made of 1K6 steel (56 ??1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium…
Miyabi 5000FCD Nakiri, or Japanese vegetable knife, with a 17cm blade. Thanks to their blade, Nakiri are ideal for juliennes, brunoise and other precision knife cuts for vegetables. Also a great tool for cutting into very hard skinned produce like pumpkins and squash. Product Dimensions: L:17cm (Blade).
Essteele Per Vita is a pleasure to cook with thanks to the solid copper spread across the induction suitable base, resulting in optimum heat control and perfect cooking conditions favoured by the most discerning cooks.
Andre Verdier Laguiole Debutant range,100% made in France. Cheese knife and spreader.Made from stainless steel with handles made from olive woodHand wash onlyFeatures the trademark Laguiole Bee on handleDimensions: 2pce
Soups. Stews. Chilli. Casseroles. Create all sorts of hearty dishes in this hardworking pot. The contemporary, stylish design makes this piece perfect to take from kitchen to table.
With a size to fit every gathering, these oak serving boards from Scanwood make sure your tapas, mezze platters, appetisers or foot long pizza immediately catch everyone’s eye.
If you’re planning a dinner party, their creative, colourful appearance makes them ideal for presenting delicious tapas dishes for sharing with friends, and they’ll instantly brighten up the table for any buffet or BBQ spread. The footed base gives the bowls extra height and means that any hot contents will stay at a safe distance…
A beautiful little fruit or paring knife made with a cherry wood handle and high carbon content SUS420J2 stainless steel blade, which makes it a strong and useful blade around the kitchen.
For cutting and trimming. The blade of a Santoku knife remains rigid and stable while chopping. It’s the knife-shape of choice for many chefs in the kitchen!
Roda – the perfect balance between contemporary style and durability. Roda presents itself as a complete, extensive and flexible collection, created to seamlessly work with fish and seafood, meat and vegetables, resulting in a special foundation for the unceasing pursuit of innovation and singularity of great chefs.Made in Portugal, Roda was developed with high standards…
From precision chopping to perfect slicing and dicing, the WMF Kineo Chef Knife expertly handles a wide range of cutting tasks with ease, the perfect cook’s or chef’s knife we fondly refer to as the ‘go to’ for all kitchen duties this is a must-have in your range. Crafted with WMF’s Performance Cut technology to ensure…