This elegant swirl pattern is fit for any occasion! Bake this stunning Swirl Bundtlette and serve it on its own or add a shower of powdered sugar or a simple glaze. The Swirl Bundtlette Pan is made of cast aluminum that provides fine details and superior baking performance. Distinctive premium nonstick interiors allow for quick…
The Revolution has begun! The latest model in the Kuvings Cold press juicer range for 2022 this machine is considered a ‘high domestic’ or ‘semi-commercial’ model. Perfect for home use but also for a small commercial environment.
These cute and characteristic cupcakes are a great addition to any desert table. The designs are vibrant and come in a range of designs.Each Cup Kit includes:6 White Baking Cases6 Santa Cupcake Cases 6 Sets of Santa Legs.
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…
Made from high grade of beech wood and inspired by Art Deco and industrial British architecture, the new London mill both honours our heritage and looks to the future with a classic, yet contemporary aesthetic which will prove a stylish addition to both traditional as well as modern kitchens. The grinding mechanisms (sharp anti-corrosion ceramic…
Miyabi 5000FCD Nakiri, or Japanese vegetable knife, with a 17cm blade. Thanks to their blade, Nakiri are ideal for juliennes, brunoise and other precision knife cuts for vegetables. Also a great tool for cutting into very hard skinned produce like pumpkins and squash. Product Dimensions: L:17cm (Blade).
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
This heritage stoneware dish is a kitchen essential. Its rectangular shape fits all sorts of ingredients, making it a very versatile piece for your everyday roasting, baking, marinating and serving. Easy-grip scalloped handles mean it’s safe and effortless to move around, while deep side walls bring you plenty of cooking space.
These premium copper finish mills feature a modern shape and intuitive design, which look beautiful on a table and brings gourmet seasoning and control to everyday kitchens– Simply twist the stainless steel grind selection band on the Inverta Select mill to select your desired grind setting from 5 pre-selected settings– Award winning Gourmet Precision mills…
The non-stick Chef’s Pan with Pouring Spouts is a versatile brunch-to-dinner solution with easy cleanup. Ideal for a wide range of recipes, including stir-fries, it features two convenient pouring spouts for the easy removal of liquids to achieve crisp results.
Choose your own sporting passion, then use the four-piece set to create the perfect cake centerpiece. Includes two 6 in. diameter half-ball aluminum pans and two metal baking stands. Each pan half takes 2 1/2 cups batter.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).