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Made from durable acrylic and standing 144mm tall, with its squared edges and stainless-steel collar, the 605 mill has a contemporary yet timeless aesthetic. The versatility of the acrylic finish makes this mill perfect for both traditional and modern kitchens. The grinding mechanism, sharp anti-corrosion ceramic for salt, is supported by a lifetime guarantee.
This is a smaller version of the enormously popular Brilliance Bundt. The pan’s gem-like flutes create a dazzling cake with evenly-spaced symmetry to make cutting and serving a breeze. Crafted in the USA of cast aluminum for superb baking results with nonstick for easy release and cleanup.
The Indigo Blue range is a popular glaze due the richness and depth of colour. A unique dappling effect means no two are the same. Made of ‘Minoyaki’ porcelain, fired at a high temperature and hand finished.Featuring a hook to hold on to the side of your bowl, use when serving ramen, noodles and soups…
New addition to our 75th Anniversary Braided Collection! The simple, beautiful dual strands of our Braided Bundt have been woven into this elegant 6 cup anniversary loaf pan.
Designed for domestic & commercial use. They feature a hinged 18/10 stainless steel lid and stainless steel infuser suspended from the lid rim, doing away with tea strainers and tea bags and allowing you to pour a perfect leaf-free cup of tea every time.
The Wilton Cake Lifter is a super handy baking tool! It supports your cakes when you move them from the cooling grid to your worktop. Suitable for both left and right-handers. Supports the cake when it is lifted from the cooling grid. Made of stainless steel and equipped with an anti-slip handle.
Soups. Stews. Chilli. Casseroles. Create all sorts of hearty dishes in this hardworking pot. The contemporary, stylish design makes this piece perfect to take from kitchen to table.
Le Tube, a pressure pastry syringe with the same applications as pastry bags: filling, garnishing, decorating and providing the advantage of dosing.Ideal with thick preparations such as creams, thick mousses, choux pastry…Simple to use: dispenses a certain amount of the preparation by exerting pressure on the neck.
Ideal for searing on the stove top, creating authentic grill marks and transferring to the oven for a perfect result. More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
The beautiful Shun Classic Bread Knife in an ashwood-coloured handle is designed specifically to tackle bread. Its sharp, serrated blade cuts through the softest (and hardest) breads with ease and without crushing.It’s a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, “low frequency” serrations…
This corkscrew is loved by wine enthusiasts and professionals alike. Its patented two-stage extraction system makes easing the cork from the bottle effortless. Display it pride of place on the table when friends come over to enjoy food and wine. Or pop it in your picnic hamper on a summer’s day.
Add a touch of joy to your kitchen with our cheerful Home to Roost collection, featuring intricately embossed, folk inspired hen and cockerel motifs.
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Dualit Classic Eucalyptus Kettle 1.7L
1 × $20.74 
BIA Dipping Bowl
1 × $1.95 Subtotal: $22.69
