Designed for domestic & commercial use. They feature a hinged 18/10 stainless steel lid and stainless steel infuser suspended from the lid rim, doing away with tea strainers and tea bags and allowing you to pour a perfect leaf-free cup of tea every time.
With the steamer insert from Demeyere’s Apollo range, cooking vegetables, fish and other foods is extra gentle and extra healthy. It has a silicone sealing ring to ensure optimal steam cooking. The steamer insert from Demeyere measures 20 cm in diameter, has a capacity of 3 l, and is around 10 cm high. 18/10 stainless…
Are you planning an ice cream sundae bar for a party this weekend, or do you need a scoop of vanilla bean ice cream to top your freshly baked dessert. It’s so easy to make ice cream, sorbet or gelato with the KitchenAid Ice Cream Maker Attachment. Simply attach the bowl to the base of…
Efficiency meets design! The Style knife block by Zassenhaus is elegant and practical. Up to 10 knives can be stored safely, in the slots and are still always at hand. The beautiful stainless steel ring rounds off the practical design of the knife block.for a maximum of 10 knives with a blade length of up to…
One of the most versatile pans you’ll have in the kitchen with plenty of space for air to circulate when frying, deep sides for sauteing, risotto or paella but also suitable for the oven when roasting and grilling. Suitable for all hobs including induction.
The Instant Multigrain Cooker brings 8-in-1 functionality to your countertop, plus smart features that make rice and grain cooking simple. Break-through CarbReduce technology reduces carbs and sugar in rice up to 40%* and you don’t have to sacrifice taste and texture. 8 smart cooking presets take the guesswork out of time and temperature settings.
“Domo” is Italian for home and “bar” for Cafe – therefore “Cafe at Home”! Vibiemme leads the way in Italian domestic and commercial espresso machines and you will find them in many Italian coffee bars.
A classic for a reason, this round springform pan is perfect for baking both traditional cakes and new, experimental creations. The high performance non-stick coating releases food easily, for expert results. Uniting quality, design and function, this pan is a baker’s best friend.
Even today, Staub still makes its cookware at a traditional atelier in France, casting each pot in an individual sand mould, which is heated to 420C and destroyed after use. The exterior enamel coating is made with glass powder and mineral pigments, applied in two or three coats to generate brilliant glossy colours. Resistant to…