Suitable for cooking any foods quickly at high temperatures, carbon steel reacts quickly to your heat source and the flat base makes these woks suitable for all hobs including induction. Ideal for quickly searing ingredients when stir-frying and equally for steaming.The Excellence range has been developed to not only withstand the intense heat required for…
More than 45% of Michelin starred chefs in France are using Staub. It’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
The jelly roll pan’s high sides are perfect for baking sheet cakes to be used in jelly rolls, but it can also stand in for a cookie sheet or for roasting vegetables. Wide rims feature heat-resistant silicone for added grip, making it easier and safer to transfer a full pan to and from a hot…
The classic Dualit Vario toaster has become a design icon. Its enduring style has enormous appeal among consumers in the UK and in thirty export markets. In toaster terms, the Dualit stands apart from the crowd as a truly British, robust design classic that is a million miles away from the bland looks of many…
As Helen, the inventor of the RoastCosy, threw yet another piece of tin foil into the bin after a single use, she knew that there had to be a better way! Hailing from Glasgow she was dining at a castle one evening and spotted a chain mail suit of armor. Eureka – the RoastEasy was…
The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.The blades of the Imayo knives are made of 1K6 steel (56 ??1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium…
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
Pan lids keep the heat in the pan. They reduce the cooking time, thus saving energy and at the same time serving as a splash guard. Frying using a pan lid is ideal for larger roasts or poultry. The glass lids are heat-resistant to 220C, so can comfortably be used in the oven.
Roda – the perfect balance between contemporary style and durability. Roda presents itself as a complete, extensive and flexible collection, created to seamlessly work with fish and seafood, meat and vegetables, resulting in a special foundation for the unceasing pursuit of innovation and singularity of great chefs.Made in Portugal, Roda was developed with high standards…
A Stunning collection of different shapes in on trend colours. Matt porcelain look, with a silky touch. These vases will make the hearts of design enthusiasts beat faster.