Quick. Delicious. Healthy. Le Creuset’s signature rectangular grill is just the thing for searing meat, fish, vegetables, or even fruit. Split into two dedicated cooking areas, this clever grill lets you cook two different types of food at the same time.
This Essential Pan is the go-to for simmering soups, reducing savory sauces, cooking fluffy risotto, and more. The flared walls help prevent grains from lodging in corners, while the wide mouth facilitates quicker sauce reduction, and makes frequent stirring a breeze.
Beautifully crafted with 18/10 stainless steel, Swiss Diamond’s Premium Steel Universal Steamer with Lid is the ideal addition for an introduction to cooking and busy kitchens alike. Designed to fit onto 16cm/18cm/20cm Saucepans, this space-saving steamer is perfect for cooking flavorsome vegetables, dumplings, fish and more.
This Essteele Per Vita French Skillet is a pleasure to cook with thanks to the solid copper that is spread across the induction suitable base, allowing heat to disperse evenly and quickly.
Combining everlasting sharpness with outstanding ergonomics and pure elegance. The Ultimate Black Chef Knife is a genuine cutting innovation. Crafted with the highest standards of quality and forged by hand in Hayingen, Germany. Featuring the exclusive WMF Diamond Cut – for a lifetime of use. No need for re-sharpening
Fat Daddio’s ProSeries Bread Pans are designed to bake evenly compared to traditional bakeware, resulting in the best possible rise and golden brown crust. It is the ideal surface for a perfectly-baked loaf whether you are baking quick bread or a traditional bread loaf. Seamless and straight-sided. Rolled rim for easy-handling. Safe for citrus-based foods….
Matariki is the M??ori name for the Pleiades star cluster.According to M??ori mythology, Matariki is the mother surrounded by her six daughters. However, there are nine stars in the cluster that represent different aspects of the natural world and are associated with various deities and guardians.Matariki and her daughters travel across the sky each year to visit Papat????nuku,…
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from…
Madeleines are a French classic, loved all around the world. This 12 cup tray is the ideal shape for creating your own at home. And it’s easy to use too, thanks to the non-stick coating. When they’re baked to perfection, your pastries will release easily and you’ll be left with minimal cleaning.
From time to time we discover wonderful new products when visiting overseas trade fairs. Discovering the Demeyere brand of cookware was pretty exciting. We have tried this product and categorically state, that this is the best stainless steel cookware we have used. Atlantis cookware is contemporary, ergonomic with full-bodied ‘cool to the touch’ cast stainless…
Each Shun knife blade features a special VG-MAX cutting core that is clad each side with 34 ultra thin layers of high carbon stainless steel (total 69 layers). The Damascus type pattern emerges during the initial hand grinding process and is completed with tiny beads of glass being blasted at the steel to produce a…