Showing 49–60 of 743 results
Fat Daddio’s ProSeries Pie Pans are ideal for sweet or savory pies. Preferred by professionals, these pans are 50% deeper than traditional pie pans. A sturdy 1/2-inch flat rim allows easy handling while creating artisan-style bakery crusts. Safe for citrus-based foods.Built to last through daily use in both the home kitchen and commercial establishments.Heats faster…
Created in celebration of our 65th Anniversary, this adorable miniature Bundt pan is a dessert maker’s dream. 4.5 cups capacity.
Explore meal-making possibilities with the 3 speed options and the ability to chop, shred, mince, slice, knead, whip, mix and puree everything from fresh veggies to cheeses, doughs, sauces, salsa and so much more. The improved multi-purpose 4 blade allows you to process tougher ingredients and even mince meat in 10 seconds*. Or, whip up…
First built in the 1950s, this English icon is still made the same way today, all by hand and not a circuit board in sight!! I have had my Dualit for years and have all the original elements. Its enduring style has enormous appeal among consumers in the UK and in thirty export markets. In toaster…
18/10 stainless steel construction with an aluminum core and top-quality magnetic chromium steel base exteriorSIGMA Classic 3-ply sandwich base with its strong aluminum core ensures fast and even heat distribution Induction ready, compatible with all heat sourcesSolid stainless steel cast handles for a particularly long stay-cool effectTight fitting lid – only limited leakage of heat or…
A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much…
Perfect to prepare your Brisket cuts with precision and perfection for your family and friends, the Tramontina serrated knife with blackened stainless-steel blade and the 10-inch wooden handle is a must.
Solid bottom 2″ deep round cake pan featuring straight sides, rolled rim, and uniform wall thickness, essential for professional results. Each pan is manufactured with a premium 3003 aluminum and anodized to promote easier cleanup, tremendous durability and baking efficiency.
18/10 stainless steel construction with an aluminum core and top quality magnetic chromium steel base exteriorSIGMA Classic 3-ply sandwich base with its strong aluminum core ensures fast and even heat distributionInduction ready, compatible with all heat sourcesSolid stainless steel cast handles for a particularly long stay-cool effectTight-fitting lid – only limited leakage of heat or…
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
The multi-purpose knife with a high performance blade. Its short and sharp blade will be an essential in your kitchen to slice and peel fruits and vegetable and to trim meat.The wooden handle will offer a touch of rustic to your kitchen.Dimensions: Length 80mm | Material: Stainless Steel Blade & Beech Wood Handle
Peugeot has been the leading name in salt and pepper mills since they first designed their grinding mechanism back in 1842 in France. The Paris salt and pepper mills are beautiful, functional and designed to last – these are a classic for kitchen and table. Made in France.
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PME Heart Cake Pans