Whether used to serve single portions of a side dish or simply to decorate an empty section of countertop or kitchen shelving, the Mini Round Cocotte adds attractive colour and classic Le Creuset style to the kitchen or the table.
A3500i Blender in Graphite: Combining state-of-the-art design with power and precision, the only true high-performance blenders with wireless connectivity and a system of SELF-DETECT containers, delivering the ultimate convenience and versatility, both at home and on the go.
Exceptional design meets convincing function. Thanks to its robustness the handmade ZASSENHAUS chef’s knife is ideal in the kitchen as well as perfect for outdoor use. The arched handle and the hole in the blade provide complete control and perfect balance.
Dualit are experts at making the very best kettles and the Classic Kettle is no exception. It is the perfect partner for Dualit’s iconic Classic Toaster and shares the same characteristics of ingenious features, reliability and timeless styling.
This stoneware rectangular dish is part of our Heritage Series – a classic collection inspired by Le Creuset’s original and elegant French designs as they were first presented in 1931. Authentic in style and function, its lid keeps moisture and flavour locked in, for delicious results.
A classic for a reason, this round springform pan is perfect for baking both traditional cakes and new, experimental creations. The high performance non-stick coating releases food easily, for expert results. Uniting quality, design and function, this pan is a baker’s best friend.
Sucera is a special clay created by the Gifu Ceramic Institute. Sucera clay is known for its ability to absorb humidity, making it perfect for extracting moisture. Sucera’s super porous structure provides excellent water absorption and antibacterial properties.
Prove your dough in a traditional form, this spiral basket helps the dough retain correct shape as it proves and imprints a spiral design. Made from natural wicker, this useful bread baskets by German brand Westmark are ideal for the fermentation and resting of bread dough. It imparts an attractive, ridged pattern to your deliciously fresh bread.