Fast and Simple | Patented spring action bars invented in Austria by a master knife maker make sharpening easy and foolproof. Sharpen dull and damaged blades in seconds, or hone a razor-sharp edge on even the finest knife blades. Get professional results easier and faster.
Crafted from durable and robust cast iron, the new Signature cookware range from Le Creuset is perfect for delicious and versatile cooking. Featuring a new and improved easy-clean toughened enamel interior and 45% larger easy grip handles, it features an enhanced tight-fitting lid that is finished with a heat-resistant stainless steel knob. Suitable for use on all…
Celebrate Tennessee’s musical heritage with this functional and collectible Dolly Guitar Mini Skillet. The detailed guitar strings and iconic teardrop handle make this item a great collector’s gift.
Braise and stew one-pot meals for a crowd in this roomy Dutch oven. Enjoy excellent heat retention with the perfect-fit lid that provides energy-efficient insulation.
The Indigo Blue range is a popular glaze due the richness and depth of colour. A unique dappling effect means no two are the same. Made of ‘Minoyaki’ porcelain, fired at a high temperature and hand finished.Featuring a hook to hold on to the side of your bowl, use when serving ramen, noodles and soups…
Combining everlasting sharpness with outstanding ergonomics and pure elegance. The Ultimate Black Chef Knife is a genuine cutting innovation. Crafted with the highest standards of quality and forged by hand in Hayingen, Germany. Featuring the exclusive WMF Diamond Cut – for a lifetime of use. No need for re-sharpening
The beautiful Shun Classic Bread Knife in an ashwood-coloured handle is designed specifically to tackle bread. Its sharp, serrated blade cuts through the softest (and hardest) breads with ease and without crushing.It’s a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, “low frequency” serrations…
The enamelled cast iron Signature Everyday Pan has a generous depth and wide surface area ideal for pan roasting, frying, simmering sauces, and more. It combines the benefits of a braiser with a frying pan, with slightly curved sides for effortless stirring. Oversized handles provide a secure grip.
This Essential Pan is the go-to for simmering soups, reducing savory sauces, cooking fluffy risotto, and more. The flared walls help prevent grains from lodging in corners, while the wide mouth facilitates quicker sauce reduction, and makes frequent stirring a breeze.