The knife range Grand Gourmet combines sophisticated design with superb function. The knife blades are forged from high-grade special blade steel whilst the durable Cromargan handles are extremely hygienic and fit safely and securely in your hand. A very stylish range of knives and accessories – ideal for the modern kitchen.MaterialCromargan stainless steel 18/10Special blade…
To prepare that delicious and thin steak, the Tramontina Churrasco Black slicing knife with blackened stainless steel blade and 12 inches wooden handle is the perfect piece.
As versatile as our classic round casserole, this oval option is large enough to roast a whole leg of lamb and narrow enough to leave space in the oven for extra trimmings. Whatever you’re serving, this cook’s staple helps you create showstopping dishes that are bursting with full-on flavour.
Stand up to tomato skin, show that melon who’s boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.
The Proline series offers the ultimate frying pans for professional chefs and ambitious hobby cooks alike, being equally at home in the commercial or domestic kitchen.They are made of 4.8mm, 7-PlyMaterial (3mm for the 20cm pan) to the edge, so you can actually fry right up to the rim, providing up to 50% more cooking…
Made in France, the Cocotte by Staub has become a ‘cast iron’ firm favourite of Milly’s staff. The lid features Staub’s signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub,…
Seasonal, classic recipes with a twist, from much-loved chef and television presenter Michael Van de ElzenGood From Scratch showcases well-known chef and television presenter Michael Van de Elzen’s favourite recipes, with dishes perfect for a satisfying after-work dinner or a long, lazy lunch with friends, in a format that prioritises seasonality.For spring, think Perfect Roast…
Trick or treat in style this Halloween with one of these Emma Bridgewater tin buckets! It even has a jack-o-lantern hiding at the bottom for a little fright! 8 x 12.3 cm.
Wilton Icing Colours are made to produce deeper, richer colour by adding just a small amount. The concentrated paste formula helps you achieve the exact shade you want without watering down your icing. 1oz. Certified Kosher. Sold individually. Made on equipment that also processes milk, soy, wheat, peanuts, tree nuts, fish and shellfish
Lodge partnered with Mexico City-based artist Lourdes Villag??mez to create a collectible Xolo dog sugar skull skillet in honor of Day of the Dead, or Dia de los Muertos. Lourdes is a contemporary artist known for her bright use of color, bold acrylic paintings, and beautifully decorated skulls. She has shown her work in New…